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Che I think has always been a pretty good choice for Cantonese food in the Wan Chai area. Despite not too innovative and creative, the food is actually pretty traditional and well prepared. I in particularly liked the crispy beef brisket as well as the crispy tofu. What's even better is that there are lots of rooms there which is quite convenient for business dinners!
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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