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2021-11-21
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I was told the restaurant to find, but I still got lost at the end LOL! Better save a bit more time finding the restaurant because it is so hidden! The entire night it was truffle overloaded - from the first dish to dessert 🤤What I like about the restaurant is that they would use local ingredients and menu is subject to change depends on what ingredients they can get! ⭐️Highly Recommended📌Roasted marrow / veal tail / N25 himalayan caviar 📌Spring vegetable casserole/ black truffle ⭐️📌”morisseau” bo
The entire night it was truffle overloaded - from the first dish to dessert 🤤
What I like about the restaurant is that they would use local ingredients and menu is subject to change depends on what ingredients they can get!
⭐️Highly Recommended
📌Roasted marrow / veal tail / N25 himalayan caviar
📌Spring vegetable casserole/ black truffle ⭐️
📌”morisseau” bouchot mussels / fennel curry
📌Neighborhood chicken rice (Pre-order) ⭐️
This dish was the reason why I wanted to come! They would first bring out the chicken covered in salt and open the chicken in front of you! They will bring the chicken back for the risotto! Def instagrammable and tasty 🤤🤤
📌Italian fassona porterhouse steak (Pre-order) ⭐️
I must say that I am surprised by this dish! It was so juicy and the meat was done on perfectly on point - and the potatoes were soaked with all the juices👍
📌French toast / ice cream / caramel / hazel / black truffle
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张贴