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餐厅: Itamama (健威坊)
资讯:

为推动全港减盐减糖新饮食文化及新生活态度,环境及生态局、降低食物中盐和糖委员会及食物环境衞生署食物安全中心推出了「少盐少糖食店计划」,参与食肆会提供少盐少糖选项予顾客,部份更会提供特定减盐减糖菜式。参与减盐减糖食肆会获发计划标志,以供张贴於店舖内,供顾客识别。详情可在此浏览:https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html

等级4
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2023-05-23 1196 浏览
Walking pass seeing their menu changed which seems going towards a lighter greener side, I decided to spend my dinner there.One of the dishes that caught my attention was the Pan fried salmon with cauliflower crumbs in black garlic sauce. I additionally added 5 pieces of buffalo wings as side. For drinks, I ordered ice lemon tea.Mushroom soup was included in their dinner set. Mushroom soup was served in a mug, hot and warm. Full of umami flavour and the stir fried onion pieces gave a hint of swe
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Walking pass seeing their menu changed which seems going towards a lighter greener side, I decided to spend my dinner there.

One of the dishes that caught my attention was the Pan fried salmon with cauliflower crumbs in black garlic sauce. I additionally added 5 pieces of buffalo wings as side. For drinks, I ordered ice lemon tea.

Mushroom soup was included in their dinner set. Mushroom soup was served in a mug, hot and warm. Full of umami flavour and the stir fried onion pieces gave a hint of sweetness that whole soup was hearty to drink.

Surprising the salmon was cooked perfectly. Well seasoned with flakey meat. Skin was crispy but not greasy. Cauliflower crumbs still having a bit crunch, very savoury and loaded with vegetables. It was truly a surprise! I didn't expect finding such a good quality cauliflower rice here.

Buffalo wings were deep fried before coating the sauce. Skin was crunchy even fully coated with the buffalo sauce. Meat was a bit dry but acceptable. Spiciness was just right. It was in a good deal that by adding hkd 28 from your main to get this.

Overall, it was a surprise, a true surprise that I am glad some vegetarian trendy cooking methods has been added such as adding avocado for the creaminess of the sauce and cauliflower rice. And they mastered the dish that it was full of goodness and deliciousness. Good job!
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