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2023-11-04
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It's been a long time since I last had fried chicken, and suddenly, I had a strong craving for it. I decided to go to Tsim Sha Tsui Korea street as I've heard a lot about Korean fried chicken and often see long queues of people. Today, I arrived a bit past 6 o'clock in the morning, and there was no line. I immediately went in to give it a try.I ordered the marinated pork belly with kimchi and a half-and-half fried chicken. The kimchi was incredibly delicious, with a perfect balance of spiciness
I ordered the marinated pork belly with kimchi and a half-and-half fried chicken. The kimchi was incredibly delicious, with a perfect balance of spiciness and aroma. The combination of the kimchi with the tender pork belly melted in my mouth, leaving a refreshing sensation. Now, let's talk about the fried chicken. There were two flavors: garlic-infused fried chicken and Korean-style sweet and spicy fried chicken. Both flavors were so flavorful and aromatic that the taste lingered in my mouth and memory for days.
In conclusion, it was an unforgettable experience to have Korean fried chicken in Tsim Sha Tsui. The delicious kimchi and the two flavors of fried chicken, garlic and sweet and spicy, made it truly memorable. I now have a deeper appreciation for the taste of Korean fried chicken, and I will certainly go back for more.
张贴