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2023-03-05
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I recently visited a restaurant called "Burger Saan," which specializes in burgers and pasta. The name of the restaurant is inspired by the "Cheung Chau Chong Bao Shan" (Cheung Chau Hill of the Longevity Bun), where the idea of the longevity buns has been transformed into burgers. 😚The founder of the restaurant wanted to create a unique Hong Kong-style burger by adding local cultural elements👨🏻🍳✨I tried two burgers during my visit: the Wagyu beef burger and the New Zealand lamb burger. I added
The founder of the restaurant wanted to create a unique Hong Kong-style burger by adding local cultural elements👨🏻🍳✨
I tried two burgers during my visit: the Wagyu beef burger and the New Zealand lamb burger. I added a side of seaweed sweet potato fries and spicy fries for an extra $12.👏🏻
The burgers were both delicious and unique. The Wagyu beef burger was juicy and tender, with a nice balance of flavors between the beef patty and the toppings.
The New Zealand lamb burger was also impressive, with a slightly gamey flavor that was complemented well by the toppings😍🍴
The seaweed sweet potato fries were a standout side dish.
The fries were crispy and well-seasoned, with a nice umami flavor from the seaweed. The spicy fries were also good, with just the right amount of heat to give them a kick.🤩
Overall, I was impressed by the quality and creativity of the burgers at Burger Saan. The addition of local cultural elements to the burgers made them unique and memorable. The sides were also tasty and well-executed. If you're a burger lover looking for something new and different, I would definitely recommend giving Burger Saan a try.⚡️🤩👍🏻
张贴
