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2013-11-08
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oct 19, 13.........3人来食semi buffet lunch............共叫咗 :1) antipasti and dessert from buffet table (hk$128)-即喺出面枱嘅"1篮子"头盘同甜品任食...........无主菜-亦无跟餐饮...........但有免费提供水-有咁嘅质素...........好抵食因可以唔洗叫主菜都好够饱i) antipasti table-taste gd-不过𠮶1篮子头盘都大约有成16款 : parma ham, melon, 焗双色番薯, 炒菇, 炒灯笼椒, 酿双色灯笼椒, 黑椒salami肠 (辣中带劲油+肉香味), shallot foccia, 车厘茄mozzarella, 粟米, 多款沙律等-难得每样都有番咁上下质素.........间唔中会转吓新嘢..........refill得又密..........包括好受大家欢迎劲挟嘅parma ham.........waitress1见个盘无唛parma ham........就好落力咁刨刨刨-我自己就钟意佢嘅parma ham (软薄,
1) antipasti and dessert from buffet table (hk$128)
-即喺出面枱嘅"1篮子"头盘同甜品任食...........无主菜
-亦无跟餐饮...........但有免费提供水
-有咁嘅质素...........好抵食因可以唔洗叫主菜都好够饱
i) antipasti table
-taste gd
-不过𠮶1篮子头盘都大约有成16款 : parma ham, melon, 焗双色番薯, 炒菇, 炒灯笼椒, 酿双色灯笼椒, 黑椒salami肠 (辣中带劲油+肉香味), shallot foccia, 车厘茄mozzarella, 粟米, 多款沙律等
-难得每样都有番咁上下质素.........间唔中会转吓新嘢..........refill得又密..........包括好受大家欢迎劲挟嘅parma ham.........waitress1见个盘无唛parma ham........就好落力咁刨刨刨
-我自己就钟意佢嘅parma ham (软薄,没死咸), melon (虽然爽口,但都好清甜), 双色番薯 (紫同黄心2只都好甜), 炒菇 (橄榄油很香同够味), shallot foccia (外挺脆.中间够湿度,又松,用上红葱头,所以有点微辛味,好有个性), 车厘茄mozzarella同多款沙律
-我都出力食咗好多碟.........用行动支持美食
-友人们都好满意成个头盘..........佢哋都话好多嘢都好味
-虽然full house..........但喺出面buffet枱嘅秩序好好........枱面嘅食物都好齐整,没被挟到支离破碎/ 周围都喺.......因为客路以本地人同老外为主
ii) dessert table-佢甜品种类真的很少 : cheesecake, brownie, chocolate peanut butter, fresh fruits, panna cotta
-因为太饱,所以我无试到cheesecake
-正如友人所讲..........款式虽然少,但味道都无揸流滩
-brownie朱古力味都算浓,湿度尚可,肯定唔干先.........仲有大大粒合桃............又无过甜......合格有余
-而件朱古力混牛油花生好rich..........上面嘅朱古力酱好软滑.......而下面嘅peanut butter底好似食紧花生酥咁,但就无咁松........好rich花生味,咸咸香香,又甜咁..........虽然有点腻,但好食.........如果切细件d仲好..............啱d女仔想食但又怕肥
-生果同panna cotta质素都正路
2) buffet and steak set lunch (hk$388)-即喺出面枱嘅头盘同甜品任食...........+个steak做main
-无跟餐饮
i) antipasti table
-意见如上
ii) 12 oz ribeye
-我拣咗ribeye...........另外仲有sirloin同wagyu skirt嘅选择
-叫咗medium rare
-无想像中咁厚身
-里面呈嫩红色,cut开时微微出血水.........呢个熟嘅程度就喺我想要的
-入口暖热,好有grill味,带点chewy.........但唔喺实/韧.........牛味可以
-因为外表已撒咗点盐作轻轻调味...........所以我哋用唔著木板上嘅海盐
iii) dessert table-意见如上
3) buffet and pasta lunch (hk$168)
-即喺出面枱嘅头盘同甜品任食...........+个pasta做main
-无跟餐饮
i) antipasti table
-意见如上
ii) rigatoni/ italian sausage ragu/ parmesan cheese
-+hk$40就有个pasta..........都好抵吓
-份量唔大............不过有咁强嘅buffet table.........所以就算我哋share嚟食都食唔晒
-呢个pasta............唔洗我落order时remark...........都煮得好al dente/弹口.........合晒我个口胃.......但其1钟意食软口嘢嘅友人就会嫌硬
-个汁份量刚好...........包住每条pasta之余.........仲有少少喺碟底...........只喺调味咸咗d啫.........否则会就very gd喇
iii) dessert table-意见如上
题外话/补充资料：
* 我哋只喺叫咗2个main (已经唔喺每人1个main)...........都食唔晒..........因为拣咗个ribeye..........所以先要hk$25x/人.........下次真喺叫1个pasta/ panini嘅main嚟share就得喇...........咁就好抵喇
* 佢哋嘅semi lunch buffet由12.00noon - 3.00pm............当日sat仲好full添............我哋12.30pm嚟时...........已有近1/2场人食紧............而成旧parma ham供应完后...........我估唔会再拎另1只出嚟.........当日大约1.40pm出埋𠮶round就应该无..........应该可以顶到尾...........因为d人开始食甜品
* 不过佢dinner就贵好多喇
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
