影片
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2011-01-19
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This is my second time going to this restaurant within a couple of month and was really disappointed wtih the dramatic drop in the food quality. The 1st course of foie gras was burnt and hard on the outside while the inside was far too raw.The main course of sirlon steak was charred burnt again, tasteless and chewy eventhough medium was ordered.Actually I was really looking forward to this dinner and ended up with the decision of never returning again.
The 1st course of foie gras was burnt and hard on the outside while the inside was far too raw.
The main course of sirlon steak was charred burnt again, tasteless and chewy eventhough medium was ordered.
Actually I was really looking forward to this dinner and ended up with the decision of never returning again.
张贴