Lobster Shack (已搬遷) 新店位置

Tired this restaurant on July 10th, I’ve order one lobster roll and one lobster benedict on brunch menu, and one lobster bisque on side a la Carte. The restaurant used crayfish instead of Boston lobster tail. (with 60% of them are cucumber). Those crayfish meat are the same found in Pret a Manager, which are totally different showed on their social media platform page with “whole” Boston lobster claw meat! Lobster benedict used cheap crayfish meat, as usual, way too bland cannot tastes anything.