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2021-06-23
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This visit to Pici wasn’t planned. It was father’s day but we still managed to walk in. The staff was nice, offering us a booth. They only offered brunch menu. The three of us each ordered different starters and pasta. For the starters, we chose burrata and rocket, melted cheese and tuna tartare they were way better than what we expected. The portions are just right. Yet the melted cheese could be quite heavy, especially if you are planning to order a creamy pasta.As for the main pasta, we chose
For the starters, we chose burrata and rocket, melted cheese and tuna tartare they were way better than what we expected. The portions are just right. Yet the melted cheese could be quite heavy, especially if you are planning to order a creamy pasta.
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As for the main pasta, we chose the bolognese ravioli, shrimp pasta and spicy linguine. Their pasta were okay.
For desserts, all of us chose the tiramisu over their panna cotta. They were great, not too sweet (guess they adjusted the sweetness level to one that suit people in Hong Kong! Italian tiramisu is way too sweet for us!
The set was overall satisfying but the overall portion is a bit too much for us. The service was great.
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张贴