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2010-01-10
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Went during its soft-opening period in Dec 09. IMMENSELY impressedSteak tartar- just the right texture, flavour & condiments. Enough saidPan seared lamb- signature dish. Visually amazing already (the wrapped potato). Perfectly seared lamb: tender & juicy. Very very good !Fruit ravioli- not really my cup of tea but new experienceService - Excellent, atttentive & polite. Cannot ask for moreConclusion: My new favourite in town. A must try !
Steak tartar- just the right texture, flavour & condiments. Enough said
Pan seared lamb- signature dish. Visually amazing already (the wrapped potato). Perfectly seared lamb: tender & juicy. Very very good !
Fruit ravioli- not really my cup of tea but new experience
Service - Excellent, atttentive & polite. Cannot ask for more
Conclusion: My new favourite in town. A must try !
张贴