影片
更多
2023-05-26
837 浏览
Been to Yung's Bistro at K11 Musea recently and was pleasantly surprised by the fresh take on classic dishes. The place has a cool vibe, not your typical Cantonese joint, with a sleek interior and even a nice outdoor terrace.Their roasted goose leg, cooked on a charcoal stove, was a standout. Good smoky flavour and a nice nod to our Cantonese traditions. The braised pork was super tender, just like mum's cooking.And their dessert made with White Rabbit candies? So much fun and a hit on my Instag
Their roasted goose leg, cooked on a charcoal stove, was a standout. Good smoky flavour and a nice nod to our Cantonese traditions. The braised pork was super tender, just like mum's cooking.
And their dessert made with White Rabbit candies? So much fun and a hit on my Instagram feed!
Dim sum? They've got you covered from 11:00am to 5:30pm. Quality stuff, definitely worth a try.
Overall, Yung's Bistro is a cool spot to hang out with friends or family, offering a modern spin on our beloved Cantonese food. Will be back to try more.
张贴
