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2008-08-01
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昨晚和朋友及家人一起去Baci Restaurant吃饭,虽然太太迟到(工作态度superb),好在一边吃面包一边等都ok(I like the bread very much, and they've different kinds of bread available.Most of the restaurants serve 1-2 kinds of bread only.)忙记带相机,希望下次补番相俾大家睇先讲食物方面,五到菜以及五款酒(每人$500 + 10% charge)以下为菜单1. Salmon marinated in citrus dressing, burrata cheese and grissini with San Daniele ham(The taste was good but I didn't like the burrata cheese, which is a fresh Italian cheese, made from mozzarella and cream. grissini with San Daniele ham was very
虽然太太迟到(工作态度superb),好在一边吃面包一边等都ok
(I like the bread very much, and they've different kinds of bread available.
Most of the restaurants serve 1-2 kinds of bread only.)
忙记带相机,希望下次补番相俾大家睇
先讲食物方面,五到菜以及五款酒(每人$500 + 10% charge)
以下为菜单
1. Salmon marinated in citrus dressing, burrata cheese and grissini with San Daniele ham
(The taste was good but I didn't like the burrata cheese, which is a fresh Italian cheese, made from mozzarella and cream.
grissini with San Daniele ham was very delicious)
Wine - Prosecco di Conegliano Cuvee Brut NV, Carpene’Malvolti
2. Mussels broth cooked with chick peas, lentils, fresh tomatoes and basil
Wine - Pinot Grigio del Veneto 2007, Zenato
3. Seared Tuna in Poppy Seed Crust served with Strawberries Balsamic Dressing and Arugula Salad
Wine - Valpolicella Superiore 2005, Zenato
4. Tender tranches of braised beef cheek served with white polenta and lentil beans
(My favorite dish, the braised beef cheek really really delicious, highly recommend)
Wine - Barolo di Serralunga, Le Selezioni 2004, Fontanafredda
5. Home-made Italian Truffle Ice-cream with White Chocolate & Coffee
(The dessert seemed to content my wife and me.)
Wine - Moscato d’Asti, Le Fronde 2007, Fontanafredda
评分时间
1. 环境(Environment)：good，台与台的空间充宽广,又有音乐
2. 味道(Taste)：绝对有水准，因为沙律,牛牛及雪糕很好吃
3. 服务(Service)：招呼周到(谢谢餐厅经理Alan及其他人员)，希望将来的服务仍然一流
4. 抵食(Price)：ok，如果喜爱红酒的话,算抵食.因为有五款酒饮(仲可以添饮)
5. 干净(Cleanliness)：good
张贴