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2021-06-01
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Finally got to try this famous restaurant and I have to admit my feelings for this place were mixed.My photos don’t do these amazing USA prime black angus rib-eye cap justice! They’re probably my favorite rib-eye steak so far😍 They’re really tender and juicy, and were perfectly cooked to medium rare. No wonder they’re one of Beefbar’s signatures!Love their tacos as well!The lemon tart was another of my favorites. It’s a good mix of sweetness and sourness. Very well-balanced flavours😌The other di
rib eye cap
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My photos don’t do these amazing USA prime black angus rib-eye cap justice! They’re probably my favorite rib-eye steak so far😍 They’re really tender and juicy, and were perfectly cooked to medium rare. No wonder they’re one of Beefbar’s signatures!
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lemon tart
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The lemon tart was another of my favorites. It’s a good mix of sweetness and sourness. Very well-balanced flavours😌
Australian wagyu bone-in strip
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amuse bouche
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souffle
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The other dishes were ok, nothing out of the ordinary. But I’d definitely be back for the rib-eye cap!!🐮
Service-wise, the receptionist was friendly but the others were rather indifferent...
张贴
