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2010-06-23
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My B always wanna take me there as he had quite a it of memories about at this place~~~ the first time we went was 4:30 and found out it was closed...so we went there again about 3 ish on a sat... not many people were there at that time... and yet we still have to wait at the door for 5 mins...!?!?the staff doesn't give a good service and i am surprised as this place seems a little high class...Anyway... about the dim sum... is just OK... just matched the value... my fav was the starter plate w
so we went there again about 3 ish on a sat...
not many people were there at that time... and yet we still have to wait at the door for 5 mins...!?!?
the staff doesn't give a good service and i am surprised as this place seems a little high class...
Anyway... about the dim sum... is just OK... just matched the value...
my fav was the starter plate with nuts, tofu and cumber... have that chili that will make your tongue numb... (MA LA) ^O^
chicken feet is very tasty and it would be better if they make it softer
mushroom roll... too salty... but my B loved it...
prawn dumbing... ok
Chili Won Ton... ok
Pork ribs... ok
Siu Lung Bao~ not bad~ very juicy inside~ nice~
This is not a place for me to come normal Yum Cha... a little pricey~
张贴
