[1人用] [三至五] 摩登菲律賓菜一人午餐 [已連服務費]
賺分訂座訂餐賺1%$回贈 菲律賓菜餐廳BARKADA位於中環,主打新派時尚菲律賓菜。餐廳裝潢氣園林、優雅、民族色彩等元素於一身,營造熱情招待朋友到家款待的感覺,給予其賓至如歸的感覺。其菲律賓菜將傳統風味與新派做法巧妙融合,風味獨特,各種特色小食款式多樣,更是佐酒一流,無論是菲律賓菜粉絲,或是初嘗菲律賓菜的人,都能留下與別不同的餐飲體驗。
訂座預付優惠: $163享用 [1人用] [三至五] 摩登菲律賓菜一人午餐 [已連服務費] (價值: $259.6)
==摩登菲律賓菜一人午餐==
前菜STARTER (選一項 CHOOSE 1) :
雞肉春卷 | CHICKEN LUMPIA
(Crispy Spring Rolls, Pineapple Chili Sauce)
或 or
菲律賓香脆炸蔬菜餅 | UKOY
(Vegetable Fritter with Sweet Potato, Carrot, Red Onion, Scallion)
主菜 MAIN (選一項 CHOOSE 1) :
烤雞腿肉 | BBQ CHICKEN THIGH
(Sous Vide, Soy Garlic BBQ Sauce, Atchara Slaw & Topped with Fried Egg)
或 or
烤豬五花肉 | BBQ PORK BELLY
(Sous Vide, Soy Garlic BBQ Sauce, Atchara Slaw & Topped with Fried Egg)
或 or
醋烹雞 | CHICKEN ADOBO
(Soy Vinegar Braised Chicken Thighs, Garlic Con T)
或 or
香辣椰子甜蝦醬虎蝦 | SPICY COCONUT BAGOONG SHRIMP
(Coconut-Chili Sauce, Bagoong Shrimp Paste, Cilantro)
花生醬燉菜 | KARE KARE
(Peanut Stew, Eggplant, Green Beans, Bok Choy, Shrimp Paste)
*以上主菜配白飯或大蒜飯一客
all the above main courses come with plain rice or garlic rice
甜品 DESSERT :
菲式芒果提拉米蘇 | MANGO FLOAT
(Layers of Mangoes, Whipped Cream, Biscoff)
飲料Beverages (選一項 CHOOSE 1) : :
熱咖啡、茶、可樂、無糖可樂或雪碧
Hot coffee, Tea, Coke, Coke Zero or Sprite
(價格已包括加一服務費)