[2位用][一至五] 懷舊新加坡菜分享二人套餐 [未連服務費]
賺分訂座訂餐賺1%
$回贈 懷舊的新加坡風味餐廳為香港餐飲界燃起新火花!JOM 的意思在馬來語中代表「來吧,我們走吧!」徵著餐廳的創始人年輕時與父親在小販攤位吃飯的時光。套餐提供具有現代風味的傳統食譜,亦加入香港當地的口味,實在是誠意十足。當中必試叁巴烤魔鬼魚,肉質厚實且啖啖肉,配上特製醬料調味,酸酸辣辣,夠曬惹味!
訂座預付優惠: $511.2享用[2位用][一至五] 懷舊新加坡菜分享二人套餐 [未連服務費] (價值: $568)
==懷舊新加坡菜分享二人套餐==
小食拼盤SNACK PLATTER:
咸蛋炒酥炸蓮藕片 Salted Egg Lotus Roots
lotus root, salted egg, curry leaves, chillies
蝦棗 Prawn Roll
prawn paste, squid paste, pork belly, chestnut, tofu skin
雞肉沙爹串Chicken Satay
skewers, peanut sauce, cucumber
辣椒蟹饅頭Chili Crab Bun (+$20)
mantou, mud crab, chilli sauce
海鮮/肉類SEAFOOD & MEAT [選2項 Select 2]:
叁巴烤魔鬼魚Sambal Stingray
homemade sambal, stingray
麥皮魷魚Cereal Squid
squid, cereal, curry leaves
鹹蛋軟殼蟹 Soft Shell Crab
Salted egg yolk, soft shell crab
海鮮拼盤Seafood combo (+$50)
mix of prawns, squid, and soft¬ shell crab (choose flavour: salted egg or cereal)
咖啡骨 Coffee Pork Ribs (+$25)
Pork ribs, coffee, apple jam
豆醬燜豬肉Babi Ponteh
pork belly, mushroom, potato, palm sugar, miso
牛肉仁當Beef Rendang (+$30)
beef ribs, toasted coconut, aromatic spices
海南雞Hainanese Chicken
poached chicken, garlic chilli sauce, ginger, sweet soy
蔬菜VEGETABLES [選1項 Select 1]:
喇沙釀豆腐Laksa Yong Tofu
eggplant, okra, red chilli, tau pok, fish paste, tofu
叁巴炒通菜 Sambal Kangkong
homemade sambal sauce, morning glory
怡保芽菜 Ipoh Beansprout
bean sprout, fried garlic & shallots
麵NOODLES [選1項 Select 1]:
滑蛋河 Wat Tan Hor
rice noodles, prawn, pork slices, choy sum, squid, fish cake
炒貴刁 Char Kway Teow
prawn, fish cake, bean sprouts, egg, chinese sausage,homemade chilli, rice noodles, green onion
甜品DESSERT +$35/位 [選1項 Select 1]:
椰子果凍 Coconut Jelly
refreshing coconut-flavored jelly
香脆炸香蕉配雪糕 Crispy Banana Fritters with Ice Cream
crispy banana fritters served with a scoop of ice-cream
精選傳統糕點 Weekly Traditional Kueh
traditional desserts
(價格未包括加一服務費,加一服務費以原價計算, 並會以四捨五入計算, 需於餐廳直接付款。)