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2015-07-23
2296 瀏覽
Long time "Army Stew" Specialist.Food prepared by Korean chef.Worth a try.部隊鍋專門店的新分店。由韓國廚師主理。愛吃部隊鍋的朋友可以一試。I understand that this is a branch of the famous "army stew" specialist "SUE" (秀) at Kimberly Road, TST. Most of the items on the menu are sets, fried fish with rice set, calubi tang set... which felt like lunch sets rather that items on a dinner menu. These are the more interesting ones:I was slightly disappointed that I could not order a small portion of fried chicken, which was what I saw
Food prepared by Korean chef.
Worth a try.
部隊鍋專門店的新分店。
由韓國廚師主理。
愛吃部隊鍋的朋友可以一試。
I understand that this is a branch of the famous "army stew" specialist "SUE" (秀) at Kimberly Road, TST.
Most of the items on the menu are sets, fried fish with rice set, calubi tang set... which felt like lunch sets rather that items on a dinner menu. These are the more interesting ones:
炸雞 (原味和辣味)
93 瀏覽
0 讚好
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The meat was a bit tough and dry. The batter was fairly thick and the taste on the original chicken was bland. The spicy chicken was more sweet than spicy and was similarily dry.
Fortunately, the medium Army Stew saved the day:
部隊鍋
82 瀏覽
0 讚好
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部隊鍋
120 瀏覽
1 讚好
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The soup base, which is the most crucial part of the stew, was fairly thick, and seems to be either pork/beef stock. It was lightly spiced and greatly increased my appetite. If my memory serves me right, the soup seems to be even slightly better than SUE. (But it was ages ago since I went to SUE.)
The two of us finished the Army Stew in no time. Usually an instant noodle is provided but not this time. I wonder whether the restaurant had forgotten about it. It's provided in SUE.
This is one of the better army stews that I've had. But for the Army Stew, I would have given this place an "OK" for the average chicken, limited food selection and cramped seating. But this Army Stew brought it back to a smiling face.
Worth a try if you like Army Stew.
張貼