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2023-01-27
325 瀏覽
📍atmosphere:came here for dinner for 2 on a wednesday and it was a full house - we booked online and had to sit at the bar table. this was fine except for the narrow walkway behind us so we kept being jostled by servers 🫥 (not really their fault, just an observation about the interior design) if you do end up coming here, i’d recommend booking a booth seat for comfort 🙌🏻📍service: service was fine, but not exceptional. they were friendly, but it was hard to get the attention of servers as they we
came here for dinner for 2 on a wednesday and it was a full house - we booked online and had to sit at the bar table. this was fine except for the narrow walkway behind us so we kept being jostled by servers 🫥 (not really their fault, just an observation about the interior design)
if you do end up coming here, i’d recommend booking a booth seat for comfort 🙌🏻
📍service:
service was fine, but not exceptional. they were friendly, but it was hard to get the attention of servers as they were either busy or chatting among themselves
📍food:
food-wise, every dish was tasty and had lots of umami 😋👌🏻 could argue that it’s slightly overpriced but the portions are surprisingly filling
📍 individual dishes:
• spinach ohitashi ($88) 🌱
very rich sesame dressing, nice amount of spinach. great as a veggie appetiser 👍🏻
$88
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• crispy caramel butter corn ($128) 🌽🍮
sweet and flavourful, bit heavy on the butter 🧈 but works well as a whole
$128
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• spicy chicken karage ($148) 🍗
succulent and tender chicken, spice gives a nice little kick to the dish 🌶️ personal fave of the night 💯💯
$148
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• kimchi udon ($268) 🍜
udon was a nice chewy texture. portion size is perfect if you’ve ordered a selection of other dishes. but damn where the kimchi at ❓
$268
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• monaka ice cream sandwich ($68) 🍦
a crispy and light sandwich with a refreshing after taste! nice way to end the meal, 2 bites and ur done 🤠
$68
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overall the food was the highlight
+if you book through OpenRice and select their offer you can get a free carafe of sake for 2 🍶🔥
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