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2023-07-27
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Taste All Pate is a must-visit restaurant located in Kennedy Town. The restaurant may be small with only 12 seats, but it offers a cozy and intimate dining experience.One of the standout dishes is the Beef Wellington with Morels and Truffle Sauce, which is simply divine. The beef is cooked to perfection, with a tender and juicy center that melts in your mouth. The outer layer of golden brown pastry is crispy and flaky, creating a perfect texture contrast with the flavorful beef. The truffle sauc
One of the standout dishes is the Beef Wellington with Morels and Truffle Sauce, which is simply divine. The beef is cooked to perfection, with a tender and juicy center that melts in your mouth. The outer layer of golden brown pastry is crispy and flaky, creating a perfect texture contrast with the flavorful beef. The truffle sauce adds an extra layer of earthy and decadent flavor to the dish, making it a true delight for the senses.
Another highlight of the menu is the Coffee Rub Rack Lamb with Harissa, which is a personal favorite of mine. The lamb is cooked to a beautiful medium-rare, with a delicious coffee crust that adds a subtle bitterness to the rich and savory flavor of the meat. The harissa sauce is a perfect complement to the dish, giving it a spicy kick that enhances the overall taste experience. The lamb is incredibly tender and juicy, with no hint of gaminess, making it a perfect dish for those who are not fans of lamb flavor.
Aside from the food, the service at Taste All Pate is exceptional. The staff are attentive and friendly, making sure that every guest feels welcome and comfortable. They are knowledgeable about the menu and are happy to provide recommendations and suggestions for the best dining experience.
Overall, Taste All Pate is a gem of a restaurant that should not be missed. The food is outstanding, the service is impeccable, and the cozy atmosphere makes for a perfect dining experience.
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Pâté en croûte
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Pâté en croûte
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Sous Vide Octopus with Tomato Salsa (Octopus Mayo)
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Beef Wellington with Morels, Truffle Sauce
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Beef Wellington with Morels, Truffle Sauce
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Coffee Rub Rack Lamb with Harissa
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Lobster and Homemade Ravioli, Crustacean sauce
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