Cafe Causette

4

4

374 食評

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衛生

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|

15811

中環

$401-800

西式酒店餐廳

複製到剪貼簿

227

69

25

Scones

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kfcboy

等級4

135

0

This was the first time to MO for afternoon tea. Being MO members we were entitled to a free beverage which is a nice touch! We ordered the afternoon tea set for two and their signature Hainanese Chicken Rice. The afternoon set seemed much smaller than the other places in Hk for the price, so you are only really going for the reputation of the hotel and the prestige of dining in the hotel. The tea set I can say was nothing outstanding, but nothing bad. Savory dishes were only two, and could have

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This was the first time to MO for afternoon tea. Being MO members we were entitled to a free beverage which is a nice touch!

We ordered the afternoon tea set for two and their signature Hainanese Chicken Rice.

The afternoon set seemed much smaller than the other places in Hk for the price, so you are only really going for the reputation of the hotel and the prestige of dining in the hotel.

The tea set I can say was nothing outstanding, but nothing bad. Savory dishes were only two, and could have done with one more. The sandwiches were fresh and moist, the scones were moist with nice tasty jam and clotted cream. The cakes and deserts were not overly sweet and the tea was TWG ☕️

The signature Hainan Chicken Rice set was a signature dish, the chicken was tasty, moist and the flavor was richly infused into the chicken meat, but the rice was dry.

Overall, good service, nice environment, but food wise was nothing special and you are really paying for the prestige of dining at the MO.

Complimentary bread for main dishes

Afternoon tea set for 2

Cakes and sweets

Cakes and sweets

Hananese chicken ric e

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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檢舉

張貼

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味道

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衛生

抵食

用餐日期

2022-05-02

等候時間

15 分鐘 (堂食)

人均消費

$380 (下午茶)

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rbylife

等級4

1.4K

2

🇭🇰Cafe Causette·White Truffle Treasure Afternoon Tea $736 for two我地個MO staycation pacakge仲包埋呢個signature既tea set 佢既甜點同scones都做得相當出色不過佢個層架影相就麻麻地好睇啦🙊😂😂·Scones佢呢度兩款scones都做得好好食質感好好尤其係佢raisin個scones入面既果乾超級飽滿口感好好😙😙之後佢既rose petal jam果然名不虛傳超岩我自己口味佢係帶有淡淡玫瑰香好natural 唔會好似食緊精油咁我自己好中意🌹之後佢個甜度都岩岩好食完成個人都甜甜的🥰·Sandwiches l Hot Savoury之後佢D三文治我自己就覺得無咩驚喜最好味係佢個車打芝士火腿佢塊芝士超級鹹香🧀其他煙三文魚同雞蛋沙律就中規中矩啦🤣之後鹹點仲有個呢個都唔錯既佢個多士烘到好脆而且松露味都幾出😙😙·Desserts之後佢地既甜點三款都好好食佢呢度個芝士餅同佢地送上房個個藍莓芝士蛋糕又有少少唔同佢呢個奶味更濃芝士味都突出D 而且佢面頭D cream打得

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🇭🇰Cafe Causette
·
White Truffle Treasure Afternoon Tea $736 for two

White Truffle Treasure Afternoon Tea

我地個MO staycation pacakge仲包埋呢個signature既tea set 佢既甜點同scones都做得相當出色不過佢個層架影相就麻麻地好睇啦🙊😂😂
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Scones

佢呢度兩款scones都做得好好食質感好好尤其係佢raisin個scones入面既果乾超級飽滿口感好好😙😙之後佢既rose petal jam果然名不虛傳超岩我自己口味佢係帶有淡淡玫瑰香好natural 唔會好似食緊精油咁我自己好中意🌹之後佢個甜度都岩岩好食完成個人都甜甜的🥰
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Sandwiches

法式松露芝士火腿多士

之後佢D三文治我自己就覺得無咩驚喜最好味係佢個車打芝士火腿佢塊芝士超級鹹香🧀其他煙三文魚同雞蛋沙律就中規中矩啦🤣之後鹹點仲有個呢個都唔錯既佢個多士烘到好脆而且松露味都幾出😙😙
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Desserts

1963文華芝士餅

66%朱古力蛋糕

之後佢地既甜點三款都好好食佢呢度個芝士餅同佢地送上房個個藍莓芝士蛋糕又有少少唔同佢呢個奶味更濃芝士味都突出D 而且佢面頭D cream打得超靚連埋個蛋糕食超級順滑😍😍之後佢個柚子雲呢拿撻都超級好味佢成個感覺好輕盈撻底都做得好好食🍊最後佢個黑朱古力蛋糕同佢個樣一樣都係超級rich 食落超級濃郁我地兩個都好中意🥰

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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人均消費

$400 (下午茶)

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Coke Yan

等級4

103

0

Venue: Cafe CausetteAddress: M/F, Mandarin Oriental Hong Kong, CentralTime: 3pm - 6pmPrice: $318 for one / $518 for two + 10% service chargeSea view: NoWindow seat: YesReservation: YesTab water: YesDate: 18 Apr 2014 (Fri, Public Holiday)今次在我的afternoon tea waiting list裡由文華東方脫穎而出，早一陣子文華推的紳仕下午茶也很吸引，但這次還是來個女仕的傳統下午茶吧Clipper Lounge及Cafe Causette一樣offer傳統afternoon tea，我選了後者應該是剛剛在4轉了新menu，換上了"Spring"主題，價錢也換了茶類也沒有甚麼特別的，傳統大路的茶都在menu上看到，本身不太喜愛紅茶黑茶，而這裡的白茶綠茶類不多，就選了草莓綠茶試試看，還不錯呢！用上茶葉代替果茶包，的確是五星級酒店的誠意，至少不會在市面上

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Venue: Cafe Causette
Address: M/F, Mandarin Oriental Hong Kong, Central
Time: 3pm - 6pm
Price: $318 for one / $518 for two + 10% service charge
Sea view: No
Window seat: Yes
Reservation: Yes
Tab water: Yes
Date: 18 Apr 2014 (Fri, Public Holiday)
今次在我的afternoon tea waiting list裡由文華東方脫穎而出，早一陣子文華推的紳仕下午茶也很吸引，但這次還是來個女仕的傳統下午茶吧
Clipper Lounge及Cafe Causette一樣offer傳統afternoon tea，我選了後者

應該是剛剛在4轉了新menu，換上了"Spring"主題，價錢也換了

茶類也沒有甚麼特別的，傳統大路的茶都在menu上看到，本身不太喜愛紅茶黑茶，而這裡的白茶綠茶類不多，就選了草莓綠茶試試看，還不錯呢！用上茶葉代替果茶包，的確是五星級酒店的誠意，至少不會在市面上找到相同味道的果茶，淡淡的草莓味，沒有平時的重果味，大愛！

復活節假期，餐廳安排了復活兔出遊，為客人拍拍照，打招呼，雖然這隻復活兔樣子怪怪的，但大家都應節跟牠合照呢

afternoon tea set

玩過一輪，店員放下的三層架我們便急不及待就開動了

不過...當店員再放下這盒鬆餅，用上文華鐵盒，放在白餐布上的鬆餅熱烘烘，完全是剛從焗爐拿出來的一樣，頓時讓我們把三層架放在一旁，立即把鬆餅成為我們第一個目標，加上那個文華招牌玫瑰花果醬，我們還想著花果醬及clotted cream應該對我們是供不應求，哈哈！以前的afternoon tea多是普通果醬，總是把它放在一旁，不過這個玫瑰花果醬卻令我第一次把clotted cream忽略了，的確超讚！加上鬆餅又熱又脆，令人食指大動之餘亦很滿足，這是我現時為止最好的鬆餅吧！^^

頂層的咸點，芝士松露法式三文治，一放入口便感到陣陣松露香，Very Nice~
煙肉洋葱芝士撻，普通的煙肉芝士，嗯...芝士味道還算香濃
迷你十字包，這個值得一提的是，在我們正在用餐的同時，店員在每枱都放下食物，我們疑惑著是否添加物，店員解釋這件十字包來不及出爐，所以才及後添上，原來是新鮮出爐的麵包當然要立即品嚐，豐富的肉桂味喔！

再說同樣是咸點的底層，全是三文治，而每款三文治都配著不同種類的麵包，很貼心！我們很奇怪這個煙三文魚忌廉芝士三文治會有三件，味道還可以但過咸了，而配上的黑麥麵包是我不時不算感興趣的
火腿芥末三文治，芥末味不算太濃烈，還好，哈！跟它配搭的麥包也是我更不感興趣
辣根牛肉三文治，這個是三文治類最出色的一款，配上洋葱包，雖然自己不喜愛洋葱，但這款麵包沒有太多洋葱味，不錯呢！
雞蛋青瓜蛋黃醬三文治，用青瓜包著雞蛋蛋黃醬白麵包，這款是最普通的，不過白麵包是我喜愛的XD
吃罷兩大個鬆餅再進攻這堆三文治，戰鬥了個多小時那個三層架就好似未吃過似的，很！飽！

K.O.了大半三文治決定吃點甜的，中層的甜也不能忽略呢！中間的甜點每款只有一件，一過兩個人分享也可以的
Dry Cake的提子橙皮蛋糕，本身不太鍾愛提子乾，感覺就不特別了
檸檬蛋糕，外表平庸，就跟普通牛油蛋糕沒兩樣，但出奇地好味，酸酸的！還記得我愛酸甜食物嗎？這就是我喜愛
Pastries
咖啡油泡芙卷，香濃咖啡，對我這個努力戒咖啡的人是有望梅止渴作用！
甘筍紙杯蛋糕，上面有朵花的那件蛋糕，嗯...要說是橙色的忌廉是甘筍味，那麼蛋糕就是普通味道的蛋糕，不過...我吃不出有甘筍味呢！
千層朱古力咖啡榛子蛋糕，香濃朱古力加上咖啡，我聯想到mocha了，其實嘛，我只嚐到朱古力味，蓋過了咖啡了
黑加侖子慕絲蛋糕，不錯的黑加侖子蛋糕，市面上黑加侖子蛋糕不多，有機會嚐到了，滿足
文華芝士餅，招牌的芝士餅是出色的，不用懷疑吧！

我們花了很長時間才把整份tea set消滅，實在不能看小這份看似不多的下午茶，因為三文治們讓我們連晚餐都吃不下去了......

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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張貼

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環境

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衛生

抵食

用餐日期

2014-04-18

用餐途徑

堂食

人均消費

$300 (下午茶)

推介美食

LL99

等級4

149

65

It seems that I am having quite a scone obsession lately as I find myself sitting down to an afternoon tea set practically every weekend~So having heard about the renowned scones served at Mandarin Oriental accompanied with their special rose petal jam, I finally made a reservation for a Saturday tea. Originally, I was planning to book at the Clipper Lounge which is the usual place where afternoon tea takes place at the Mandarin, but since it was full already, I took the second option of tea-ing

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It seems that I am having quite a scone obsession lately as I find myself sitting down to an afternoon tea set practically every weekend~

So having heard about the renowned scones served at Mandarin Oriental accompanied with their special rose petal jam, I finally made a reservation for a Saturday tea. Originally, I was planning to book at the Clipper Lounge which is the usual place where afternoon tea takes place at the Mandarin, but since it was full already, I took the second option of tea-ing at Cafe Causette.

The lay out of Cafe Causette is like a long corridor, with a row of tables facing the windows. It's not exactly what you would call a relaxing environment, but is more like a casual setting. The Cafe actually adjoins the Mandarin Cake shop, so for those that plan to walk-in but end up waiting for a table, you can always admire their display of chocolate sculptures as well as their pretty, dainty cakes.

There are two variety of tea sets that can be ordered, the Classic Afternoon Tea Set or the Mandarin Tea Set. They both offer finger sandwiches, cakes and scones, but the only difference is that the Mandarin Tea Set allows you to select the fillings of your sandwiches and includes a third tier of warm savoury pastries.

I ordered the Classic Afternoon Tea Set with Earl Grey Tea. The tea was only so-so, but perhaps I have been spoilt by the Earl Grey from Fortnum & Mason so I really should not compare.

Classic Afternoon Tea Set

Now to the tea set. First came the scones, raisin and plain, served warm and toasty in a basket.

They are quite big in size which is good if you are a scone lover and the waft of buttery aroma really is quite comforting. The texture of the scone was balanced where the outside had baked to a firm shell while the inside still retained its fluffiness. So with the jam all spread evenly on the scone, I was really anticipating my first bite.. but.. the scone itself was slightly bitter which I assume is from too much bicarbonate in the mixture.

Raisin Scone with jam

Plain scone with jam

I must say I preferred the raisin scone over the plain as the sweetness from the raisins helped mask the bitterness. The jam itself was a mixture of rose and strawberry and was noticeably more sour than your normal strawberry jam. Not really to my taste, but it was worth trying.

Rose petal jam and cream

The tiered stand soon arrived, with the top tier holding the sandwiches and the cakes on the bottom. The sandwiches consisted of york ham and mustard, cream cheese and cucumber in a soft roll and smoked salmon with sour cream. They really were not that special. The bread was dry and a little hard, and the fillings were minimal.

Finger sandwiches

The cakes however were surprisingly good, very pretty with pictures drawn on fondant icing decorating them. The left yellow square was their version of a New York cheesecake, but with no biscuit base. This was very good. Smooth and creamy with a rich flavour. Recommended! In the middle was a slice of coffee/tiramisu cake. Quite ordinary, it was not dry, but not exactly moist with a light coffee flavour. And on the right was a chocolate ganache cake. This is perfect for the chocoholics out there, dark and decadent with a full bodied cocoa taste. Also recommended~

All in all, I will definitely come back for their cakes

(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)

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檢舉

張貼

評分

味道

環境

服務

衛生

抵食

用餐日期

2012-05-12

用餐途徑

堂食

人均消費

$220

推介美食