Bayfare Social

營業中

休息中

美食令人動容 今次跟友人去到位於尖沙咀Rosewood Hong Kong Hotel 5/F的 #BayfareSocial 他們是採納了西班牙美食市集模式的一間餐廳我們仨選擇了在露台位置吃飯，可以飽覽維多利亞港美景海鮮拼盤 (Seafood Platter)中size份量剛剛好，而無論是生蠔🦪、大蜆、大蝦🦐、帶子至到阿拉斯加長腳蟹都非比尋常的鮮甜好味😋😋😋前菜我選了喜愛的牛油果🥑吞拿魚tartare 😍之後是 Baby Squids -小魷魚混合蛋汁和西班牙青椒，吃上令人頓時喜樂😊熱食選了Prawn taps- 簡簡單單用上橄欖油和蒜片，這就是西班牙風味呀！Braised short Rip - 入口即融化❤️融到入心我們還點了一枝意大利紅酒襯托一下美景總括： 必定再去😊⚠️要注意是他們不設訂位，所以星期五星期六就要預早小小去喇！

之前見到IG有post推介呢個新開既餐廳就覺得超級適合New Year’s Eve黎🎉即刻打去book佢已經話full曬booking 但係佢話每日都有一半嘅枱係預留比walk in嘅所以我地就諗住黎試下😎😎我哋嗰日差唔多七點嚟到 等咗大概5至10分鐘佢就安排到一張枱俾我哋😍佢係喺新開既K11 Musea個Rosewood Hotel嗰度 入到去係真係feel到個貴氣 超級瑰麗堂皇 唔係講笑🙊😂😂但係surprisingly佢啲菜又唔係太貴 不過真係食環境 因為佢啲嘢食就比較一般 但係望住個環境真係幾舒服 幾chill 仲有少少咁多海景睇 所以個overall package超級唔錯🥰🥰·seafood platter $360我覺得呢個係最值得推介嘅👍👍我哋就係見到隔離枱嗌咗 我哋就即刻加咗單叫咗一個medium size嘅platter😍medium size係每個海鮮有三件 咁我諗可能small嘅話就會係每樣有兩件🤔佢啲海鮮overall嚟講都幾新鮮 比較一般嘅係蠔 其他都好好食🤤尤其係個帶子 係超彈牙 超好味 同埋我男朋友話佢個蝦都係勁多蝦膏 超好食😎😎·clams with

First time being here, so spacious! Never expect HK will have such a spacious restaurant environment in a busy city like TST. Sitting in the restaurant, you don’t even feel like you are being in HK. Tables are not closely lined up with each other and setting is so much like being in Europe with small bistro style restaurants in a plaza. There are different sittings in the restaurant, you can pick sofa style or sitting at the counter and look at the chefs preparing the food. So chilled and r