元豐園

營業中

休息中

前一排得12 13度，係禁凍既天氣一定要食熱辣辣石頭鍋🔥🔥🔥保保暖先得呢間韓國餐廳既🧡燉牛排骨鍋$150D牛排骨好大件，但全部都好入味，仲有紅蘿蔔🥕、白蘿蔔、冬菇等配料同牛一齊燉，每一啖湯都有好濃牛肉香味👍🏻👍🏻👍🏻食完即刻暖粒粒☺️☺️☺️配埋碗白飯加D牛肉汁，一流呀😋😋😋只要點餐已經會有勁多款韓國配菜，有辣有5辣，包括：薯仔、翠肉瓜、魚仔、泡菜、芽菜等等，5會單調。可惜服務態度就麻麻，我2個人入去，先點這個鍋，打算再看看想食咩。服務員已經有點不爽，以為2人叫一個。

想食韓燒, 朋友就推介呢間, 地點响尖沙咀, 都算方便的。四個人去到, 係地舖, 唔錯的。原來仲有二樓, 非常寬敞。我們坐到四人卡位, 旁邊長卡位當晚一直沒人坐, 所以自成一角, 私隱度即時提高了。店內韓國人為主, 所以食物都是非常正宗的韓國味道呀。燒牛舌係厚切的, 但很一般。牛肉唔錯的。這個酒同啤酒唔知叫左幾多支, 我不喝, 沒有試味。海鮮煎餅, 十分有水準, 大家一致讚好!西冷牛排一大塊, 韓國人有幫忙燒, service 都 ok!燒魷魚也不錯! 🐙韓國生牛肉, 混合了梨肉及蛋黄, 很香很滑。這個牛仔骨鍋也好味, 湯很濃, 如非太飽, 一定會連湯也喝清光哩!呢間唔錯, 推介!

食過幾次呢間野，食物黎講的確係唔錯，次次去都會食個牛肋骨堡，但服務真係難得地差 而其實個牛肋骨堡飯既質素都開始每況愈下尤其係店內既嗰個阿豬媽，問佢拎多對筷子，問3次3次都聽完就算唔拎黎有次仲催我地埋單話要接一團人入黎仲有試過一個人去食，佢話唔serve一個人既客依家獵咪歧視一個人食飯既人！我話比你聽我下次同人食飯都唔會黎！！除左個阿豬媽仲有啲賓賓waiter都係十問九唔應！係區內少見韓國野咁差service!間野幾好食都冇用，以後都唔會幫襯！

🐼Growing up with lots of Korean friends, Korean food always has a special place in my heart. My korean feiends don't take me to Korean restaurants that often unfortunately, but when they do #wonpungwon is a must-go. Not only it has the cutest #ajumma and the most bombass #appetizers, the other food is also really great. Squid pancake here stealing my heart. Pork feet that could feed an army but not the five of us hungry pigs. Pork bone soup is slightly under par as it's not flavorful enough, but

The food quality and variety is great, but the service is terrible. The Korean lady who manages the bottom floor clearly does not want to entertain non Korean customers. Korean customers have priority on the ground floor while the others are seated upstairs. We were also told you cannot use the BBQ if you do not order more than 1 type of BBQ item but when I went with Korean friends, this was not a problem! In addition, even if there are empty tables, the lady says you cannot sit until the full p

五個人，上兩份嘅小小碟，成枱都滿哂。薯仔超正，有個生八瓜魚又係好正勁辣(本人只係小辣程度)。最愛食生嘢，梗係要叫醬油蟹，初初上枱嘅時候仲係冰得滯，但係味道已經食到功夫，鍾意呢一間用上勁多薑絲。啲蟹肉入晒味，淡淡鮮肉冇得頂。唔記得呢個係咪普通五花肉，個人意見唔好烤得耐，肉質會比較嫩，肉味不錯，脂肪位唔會感到油淋淋。配埋生菜，有個豆腐麵團豉醬，仲有伴蔥絲，泡菜，根據個人喜好包埋一齊食，正！老闆娘知道朋友明天就要返去韓國，送咗個焗蛋，清清地解返之前啖啖肉嘅口腔。見到佢枱面食緊個飯卷，同佢講話好似好好味，佢又請埋我地食，真係10分好客。朋友點嘅生牛肉

收工係尖沙咀到揾嘢食，行行下就見到呢間元豐園，去完韓國返黎都未有再食韓國野，一見到就好想入去回味下岩岩過去嘅旅行🤤（想太多🤦🏻‍♀️）因為揀左好耐都唔知食咩好，就求其叫左個4人套餐，哈哈😄小菜有啲香港🇭🇰感覺唔係好韓國🇰🇷🙈套餐有燒牛肉豬肉雞肉魷魚同蝦🐷🐮🐔🦑🦐另外仲有牛尾湯同埋燉牛肉，湯同燉牛肉都幾好食嘅尖沙咀嘅遊客價加埋呀豬媽無視式嘅服務態度，大食女仔表示食飽就算啦🙈

公平一點，食物質素無問題但係香港幾十年未見過一間食店可以咁惡劣本次用餐為5人，但比四人梒ok無問題，知道香港地方少，所以有一個人坐主席位主席位剛好封住了鄰桌和我桌的出入口當鄰桌的人到達時店員竟然指責我們阻礙通道所謂的店主竟然說是我們阻住佢做生意正常人都火幾經交涉才很不情願地向我們道歉明明四人座位竟可以厚顔無恥地話坐六個人都可以店長為一個中年高大韓國人非常無禮貌不喜歡招乎香港人請大家blacklist

先說食物、當晚兩個人共點了三份韓式燒肉。涼伴前菜種類算是足夠。牛肉份量有點小、一份肉中有部份肉能看到不新鮮的暗淡啡紅色、味道一般。尤魚冇鮮味、口感有點霉。豬五花肉味道算最正常、只是肥肉比例過多。再說服務、老闆夫婦傲慢囂張、態度惡劣、感覺只喜歡做自家韓國人生意。服務員工亦十分無禮、進餐時會不合常理地不停將碟上的食物放到燒烤爐上燒、最後當你燒烤網上還有食物在燒烤時、他們就會二話不說把生果盤奉上、就像強迫你在短時間內用餐完畢、整個過程不用35分鐘、價格偏貴、食物質素一般、真是一次非常糟糕的體驗。

這是我試過咁多間味道十分正宗我韓國菜,推介海鮮蔥餅,辣牛肉湯,烤五花肉好味。。。服務是一般般。。。韓國大叔,阿珠媽,人都好nice ,仲有discount 同小食送贈

城市傳聞 - OPPA 們在香港工作完後, 都喜歡到元豐園吃地道韓國菜, 可惜的是那天一行四人吃了全晚, 都沒碰見任何一位OPPA, 證實不了這個 Urban Legend 的真偽！走了辣的豬骨煲:  吃了暖和和的, 來一起大快朵頤！烤頂級牛肉: 肉質鮮嫩, 本日精選！ 烤豬肉: 肉汁甚多, 水準不俗前菜: 總共有十小碟, 滿足大家的不同喜好  泡業餅: 不太辣, 味道也不賴元豐園有地下及二樓兩層, 通常啲 OPPA 在港工作完, 據聞有些便會到此處的 2/F 嘆吓韓菜

They are best of their variety of Kimchi, which signifies its authenticity. I would recommend a hot stone pot of soup and the kimchi with some rice. We had pancakes. It was nicely done as of a crispy sides with some chewy squid in it. Loved it.We ordered bbq OX and the 2 ppl set bbq ..... I have to say this was just ok. The OX tongue was fresh and yummy. But the marinated meat in the set wasn’t the plain bbq flavour I was hoping to have. Too much sautéed flavour especially in the beef, a bit

I love to have lunch here, as it is very close to my work place. This restaurant serves Korean tour, sometimes they are fully book at lunch hour. Starters were good, vegetables were soft and easy to chew. Each lunch set served soup and rice. The soup was with some carrot and turnip , taste was good.I order beef bone set every time, as it is the most delicious food in this restaurant. The bone soup was a bit oily but super tasty.

今晚3個女孩食了一個4人定食，超好味。前菜好有韓國特色。 員工也沒有像前人般說得那麽差，只是她們說話會比較直接，但又好好笑，看你們怎去接收。 另外，有個唔知係唔係老闆娘既人， 見我地唔係好識點用生菜包野食，佢主動包好再塞入我們口中，勁親切，好似多個阿媽照顧你咁， 好搞笑! 勁多韓國人光顧，證明一定有水準! 最重要係啲野食質素真的非常一流，排骨勁入味，烤肉，不論什麼肉都一樣的好食，正呀！一定會再試!重拾了之前在大阪食烤肉的味道，不過是韓國版!

午餐時段，約了朋友1:45在餐廳內等，我入去說兩位，然後老闆娘問為什麼得你一個，我說我朋友過緊黎。男服務員安排我坐六人台，這張六人台有一對韓國人在鐵板燒，因為我不想一頭油煙味，我問服務員可否坐卡位，因為已經是午市尾段，我估計不會有太多人。男服務員回應我，午市不能揀位，然後我算了，就坐6人台吧。然後過了15分鐘，老闆娘走過來問我，"妳朋友呢?為什麼這麼久還未來?什麼時候來?怎可以這樣。"我在香港的餐廳，第一次遇到這種對待，不能在餐廳內等人嗎？但餐廳沒什麼人，我又沒阻你做生意；而午餐至2:30，廚房不是趕收工。老闆娘像對客人像看不順眼，分明想趕客。但我留意到對待韓國人的態度又不同，明顯好得多。是因為種族問題嗎?一向很少寫劣評的我，但這次真的不吐不快。這一間餐廳我之前經常都有光顧，比較吸引是送特色泡菜，午餐價錢來說，食物味道和質素都不錯。但面對這種服務態度，就算給我免費也不再來了。如果大家不在乎服務，只在乎食物，其實光顧也沒問題，但最好有心理準備。如果是重要約會，就避免去了，以免整餐飯都吃得不愉快。