安南越式牛肉粉

營業中

休息中

今次去對呢間餐廳印象極差：1.餐具唔乾淨，匙更有飯粒，唔知係未餐廳驚食客唔飽額外附送。2.服務態度極差，寫單似收數，仲要講完之後，上完飲品，轉頭再問多次你之前話要食乜話？3.食品衛生……有些少質疑，雖然唔知係因為飲凍嘢定呢間令到腸胃不適，仍希望餐廳可以關注呢個問題。至於食物味道，還算可以，冇特別驚艷，都唔算難食，價錢亦算平，只不過食客心情唔掂真係食乜都唔掂囖。見到呢間嘢都係做街坊生意多，希望其他顧客去到會有好啲嘅體驗。

呢間安南同隔一條街既大叻好似。 成日記錯名。是日7點幾未食夜間, 走去食牛河。 個姐姐態度唔多好, 餐廳半滿, 叫左份牛河。好正呀, 牛肉唔太肥, 而湯底清甜。 同灣仔果間差唔多。 最鍾意佢一定會俾你青檸角同辣椒圈。 可惜辣椒圈唔辣。 湯底分開好好。 但個粉勁散勁碎。。。再黎香茅豬扒飯。 豬扒好林好入味。 勁多骨我鍾意食呀臨走時見到一家6口想入座。 但餐廳冇6人位。 因為佢地一家人比較肥都坐唔落卡位。另外都有問侍應, 佢話滿600蚊送外賣。 睇openrice panadaexpress 滿80蚊又送wor. 但送餐時間由餐廳決定。

其實每次嚟「安南越式牛肉粉 」🌱 小秘書都會有一種抗拒感🤨 唔係因為佢啲嘢難食，而係怕咗班侍應、同個惡到死嘅收銀😩 我都好明白啲餐廳好想喺繁忙時間做多轉生意，但係由坐抵果刻開始，就會感受到員工們極chur態度，不論落單好，加嘢都好... 都係咁！一放抵筷子想飲啖茶，面前個碗已經被拎走💨💨💨 不過佢有佢嘅吸客之道，12:40前埋單嘅都會有88折👛 所以都有批fans願意配合😅講到今餐，小秘書就叫咗個鮮🍅牛腩湯河配凍檸茶🥤 公道啲講，「安南」嘅食物係唔錯嘅，充滿維他命C嘅鮮茄湯底+嫩牛腩，確實係幾令人回味😋 而且價錢比鰂魚涌其他餐廳經濟💸 難怪班打工仔硬着頭皮都要嚟幫襯啦😆

週日的太古坊好多餐廳唔開, 呢間係其中一間比較勤力的餐廳, 又想食牛肉粉所以一試。已光顧過灣仔的分店, 印象好迫好嘈好大份好抵食今次呢間唔再多人因為寫字樓放假, 個碗竟然比灣仔分店的細叫左大叻蕃茄牛腩檬粉: 蕃茄消失了變左蕃茄醬, 由想食得健康變成鈉含量超標, 檬粉好碎失望越式生牛肉河: 我食10間有10間同你散開d牛肉, 令個湯底一倒落去就會煮到牛肉半熟, 呢碟要自助, 自己分開痴在一堆的牛肉, 所以整開左都仲係好生, 唔慣 。牛肉質素好, 湯底有d太油膩飲品叫左奶茶同檸水, 不過不失因為個蕃茄牛腩檬令人太失望了。。所以唔會再黎食

The veggie rolls here are well done and crisp with fresh vegetables inside. The fresh salad leaves that come with them are also refreshingly crunchy and also of a generous portion for an afternoon tea set. This is a good deal to come for the afternoon tea set, because it comes with a drink and the restaurant is quite relaxing and quiet at that time of the day which is between 2:00pm-6:30pm. The service is always friendly and efficient as well. 

晏晝放飯 同同事黎左幾次呢間越南野 其實冇得輸 食親越南野都成日嗌香茅豬扒飯或者河粉 今次都唔例外 我嗌左全走 啲豬扒份量真係好多 中上以上水準 今次好似凍左少少者 係好食既 個粉既湯底夠濃 甜甜地 在帶咗八隻牛油雞翼(其中四隻係雞鎚添) 熱辣辣 食得出係新鮮炸 有蒜蓉係面 正常價錢 應該會變左我既私家canteen😂

The Shrimp Rice Roll was especially fresh and crunchy with the right amount of seasoning. It was super delicious when dipping it into the sauce. The cold Pork Chop with Vermicelli noodles as well as the sliced pork with cold vermicelli noodles were both also tasty dishes with a very large portion of noodles - so many noodles that it was almost too much! The dinner sets come with a drink at a very cheap price and the drinks are reasonable in flavour - the hot lemon tea was good and the iced lime

噚日一個人食晏，去到呢間越南粉，未有位，收銀阿姐問我要唔要攞飛，好！咁我排吓啦！等咗成廿分鐘，輪到我有位啦！另一位阿姐同我講，一個人極難有位，話排我之後全部二人、三人抬，咁即係趕我走問題係，有二人抬，原來係唔夠一個人坐？唔招呼一個人客，又派飛俾人，又叫人等咗咁耐先嚟趕客？食物質素不予置評，服務態度則極其惡劣鰂魚涌食肆之多，越南粉又唔只佢一家，多佢一間唔多，少佢一間唔覺,永不幫襯👋🏻👋🏻

離開咗澳洲廿年 最掛住就係勇記嗰碗生牛河 期間係香港都有試 都係失望 直到呢間 主要係整體味道有勇記八成以上 河粉嘅口感 湯底嘅味道勾起唔少讀書時嘅回憶 稍遜色係嗰啲牛肉 只係用上最普通嘅打邊爐肥牛 我自己打邊爐都無食好多年 稍嫌肉味唔夠 有脂肪但完全無牛脂應有嘅香同酥味 可以話毫無個性 如果用上牛頸脊 味道會去到另一層次 當然午市大眾化價錢 我明白會有所取捨 期待晚市有機會推出精緻版嘅生牛河 做到精益求精 更上層樓 但亦不要過猶不及 用angus 甚至和牛 失卻平民美食風味

經過見到冇咩人入去睇下餐牌唔想食淨湯既野見佢有咖哩牛腩諗住試下唔洗等好耐已經黎聞一聞咖哩味好香 搞一搞個湯底都好濃飲左湯先 第一啖已經有濃濃既咖哩味覺得最正既係個湯唔會太稀 岩岩好牛腩唔係好多件不過幾腍我叫左金邊粉金邊粉咬落有少少太腍不過份量都幾多夠一個女仔午餐以下午茶時間黎講就一定夠晒飽湯底入面有香葉香葉就真係唔係人人鐘意平時有少少貼心既餐廳會分開裝比客人自己加但呢間就冇 同埋佢葉既份量都多 好似食極都有咁下次都係要早少少挑出黎下午茶價錢抵食大碗 值得encore

其實食晏都成日黎幫襯架啦，縱使服務態度十分差劣，但係鰂魚涌黎講，性價比尚算可以，所以先幫襯到而家，但呢碗生牛肉河會唔會生左d?成塊血淋淋既肉竟就咁俾過黎，完全唔似煮左

每次經過都會見到一大班等位客，今次lunch早少少落黎就即刻有位。一如既往都係會叫翻生牛河，呢度既湯底真係好濃，但又唔會好多雜質，依然係好清。牛肉一上到枱好似真係好生，但浸一陣熱湯其實都好快熟哂，唔洗太擔心。河粉都好滑身，份量又夠，唔怕唔飽！

如果係鰂魚涌or太古返工ge朋友，都知道一到lunch time就處處都是人龍，搵食艱難啊。XD今曰想食下越南野，所以最後就揀左呢間餐廳啦～雖然都差唔多一點，但我地好好彩，一行三人等左唔夠兩分鐘就有位啦～Lunch係坐得迫d架啦，但唔使點等位就有得食ok啦。價錢係呢區黎講都叫經濟之選，一碗生牛肉湯河都係49蚊，仲送杯熱飲tim!落完order等左10分鐘就有得食啦。我叫左個安南金邊湯河，湯頭好夠味，d豬肉份量都幾多，仲有陣香矛味，唔錯唔錯。食左一半先記得影相。。

食物水準非常普通，但服務態度差劣，剛入座未點餐，已被趕走。三人去食午餐，其中兩人先等位再入座。其中一人比先前兩人遲兩分鐘入座。其間一個阿姐以未齊人不能入座為理由，用喝斥既口吻大大聲趕客，叫已入座的兩人重新再出去等位。但明明這二人是剛被其他職員安排入座的。即使解釋說第三位可在兩分鐘內到達，阿姐態度依然故我。接著另一個收銀阿姐過黎，用高八度既聲線，手指指做埋手勢一齊趕客。從未見過如此差劣服務態度既餐廳，鰂魚涌區午市繁忙時間，最多都是食完被人催埋單走。這餐廳是先叫人入座，再以未齊人為由趕客，同區餐廳中整體質素最差劣的一間。

At lunch, if you get the bill before 12:40pm, you can get 12% off the total bill. What a bargain. This time I had the lunch set, which includes the main meal plus a drink. I had the Raw Beef Noodle Rice Noodle Soup and a Hot Lemon Watercress Honey drink. The pho comes in a big portion, with plenty of noodles, onion, herbs and at leaast 5-6 pieces of finely sliced beef which had a good meat-fat balance. The soup is on the bland side, but after making use of the complimentary nuoc mam, chilli, lim