影片
港鐵佐敦站 D 出口, 步行約5分鐘
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開飯介紹
抵食家常便飯、經典中菜，分店遍佈港九新界，不時供應每月推介特價套餐、優惠。特別推介大大盅足料燉湯。
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營業時間
星期一至日
全日休息
公眾假期
全日休息
公眾假期前夕
全日休息
以上資料只供參考, 請與餐廳確認詳情
預訂咗半席1788做冬套餐，结果一肚氣！上菜超亂又慢，叫起菜，明明7:40叫起，唔知點解部機mark8點幾，成個鐘先上得五福大拼盤同脆皮雞。吹咗幾次之後就上個糯i米飯，之前又唔問龍蝦做上湯定芝士，芝士龍蝦。D龍蝦唔系頭就系脚，明顯D肉俾咗其他人，瓦罉黑椒猪手全凉，勁差！個燕窩同海螺片扣金錢只系温，唔熱！五福大拼超肥义，仲要其中一味系海草，海蜇都冇。系條蒸魚冇乜問题，夠秤夠熱，味道ok;桂花糕一般般。叫咗半隻乳猪，份量勁少，4百钱完全唔值！問咗3次要牙籖都冇俾！其實1788系抵食，但有一半唔夠熱，上菜又勁慢，就真系冇下次。原本諗緊以下次試火锅，再之後試下D小菜，完全放棄！
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For a while we didn’t come for yumcha and the dishes choices changed a bit and some foods surprised me and just wanna write a updated version haaOhhh so good to try this Big Big Egg Yolk Custard Bun, i was so surprised with the price why so cheap and finally sense that is for One Bun lolll but it comes surprising good i like the big big one so cutee, honestly is one of my best custard bun i’d haaa in this big size haa, having many custard sauces insides, so good, so full after having a whole bun myself, too heavy and fullll! Such a good and lovely one too haaSiu Mai not having good outlook and it’s funny to have some char siu on the top lollll first time seeing this lolll so shocking laugh jorSteamed Shrimp Rice Roll is good with soft and smooth roll layer, the shrimp is pleasantly chewy quite goodChicken feet and ribs rice isn’t too bad, i like soft texture of rice haa, but the waiter is too funny telling us the rice is salty enough and not need soy bean sauce after she adding soya sauce insides… lollllSteamed Beancurd Sheet rolls with chicken having dry texture of chickeninsides:menu:The environment isn’t bad but so horrible there are small crocodile running in the table in the middle of our meal, so crazy….i can’t accept this damnnnn, some foods quite outstanding though overall i think the one we usually eat better than here ha
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由於另一間暫停供應大閘蟹放題，於是黎試呢間大閘蟹任食，估唔到真係任你叫幾多隻都得，只要食得晒就得，唔會拖上蟹時間，蟹係四兩重，質素好好，幾乎隻隻爆膏，因為啲蟹上得快所以片皮鴨攤到凍晒先食。燉湯好味好足料、鮑魚不過不失、雜菜煲好味太大煲，蟹粉小籠包夠熱多汁皮唔厚、糯米飯超好味、芒果布甸麻麻哋、薑茶夠晒辣、汽水啤酒選擇太少而且完全唔凍。服務態度好好，人手不足，但無漏單情況。食到過鐘都唔會趕你走，可以慢慢食埋檯面啲嘢先，呢樣要加分！
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中秋前夕是不小家家戶戶到會已送月餅或月餅禮劵作中秋禮日幾天收到一個叔叔送的五仁月餅本來我就不太喜歡吃月餅換回來主要到是給家人帶點中秋氣氛五仁的製造成份用了很多糖吃下有點甜
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呢間位於柯士甸道8號香港童軍總會地下部份及地庫嘅酒樓，叫富臨皇宮，顧名思義飲酒食點心嘅地方，呢間酒樓可以講是陪住我成長，之前差不多日日都來飲茶，或晚飯，因為呢間酒樓真的要用平、靚、正來形容，由期早茶及下午茶，更低，其實每款點心都一個寫形容”掂”。個人點心推介，有南瓜煎堆、牛仔骨、咸水角、BB乳鴿、燒鵝瀨粉、鮑汁鳳爪、👍🏻重有時令食品，今次係蟹粉小籠包，蟹粉分量十足，我覺得係即叫即做，好好味。😋
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