影片
開飯介紹
提供正宗日本料理大型連鎖餐廳，食物選擇豐富包括刺身、沙律、燒物、天婦羅、石鍋飯、鍋物等。務求令顧客可以在休閒舒適的環境中品嚐最當時得令之料理，體驗日本飲食文化。
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營業時間
星期一至五
12:00 - 00:00
星期六至日
11:30 - 00:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
食評 (39)
係坑口搵唔到D咩野食...行行下媽咪話要到和民試下,於是入左去食飯.門口無人招呼,所以自己入左去,入到去有個WAITER見到我地先過黎招呼,餐牌上既SET LUNCH唔多,但最後都揀左1個SET LUNCH同1個散叫既小食.分別係焗海鮮飯配柚子蜜梳打同薯仔年糕餅最後食左$80左右柚子蜜梳打比較淡味,但係柚子蜜好多,算唔錯焗海鮮飯有個沙律同埋麵鼓湯跟,沙律略少,但清新。麵鼓湯味道適中，還好。薯仔年糕餅較為細塊,一半薯仔一半年糕幾好味配埋牛油幾好味。要改善既係點餐個陣揮極手都無人應同埋D野食真係細碟,如果以呢個價錢真係唔係咁化算;但整體黎講都好好食;)
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Came here because had'nt been here for ages and to help someone forget their past because it was their favourite dining place.The food is always good and fun here, great for gatherings where you can try out everything.The menu is changed periodically so every time there is something different to try.Anyway, as well as Japanese food they also serve Western food.After ordering I did not realise that most of my choices were Western until someone pointed it out.But anyway as long as it is delicious I am not bothered whether it is Japanese or Western.██████████████████████████████Ordered:Crab and scallop croquetteRolled omelette with Cod roe and cheesePaella seafood pot riceFrench friesCold tomato capellini██████████████████████████████◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆Crab and scallop croquetteA round ball with thin crispy bread crumb coating, the inside was filled with delicate cream, crab and scallop.The sauce that came with it was similar to cocktail sauce but not that sour.◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆Cod roe and cheese rolled omeletteThis tasted better than I expected because the cod roe was not too rich.The egg, roe and cheese went well together, the saltiness of the roe compensated for the blandness of the egg.◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆Paella seafood pot riceI did not realise it was a hotpot until it was brought to the table.It was Paella cooked right in front of you.The rice came with broth inside the pot, and once the water has all been absorbed, it is ready to eat.Basically it tasted really nice except that it was too salty.◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆French friesSimilar to the fries at Apple green served in a metal bucket.The tomato sauce tasted different, I think there was some MSG in it.◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆Cold tomato capelliniThis was refreshing for a hot day! Cold capellini in tomato sauce.Pasta is usually served hot, but this was cold, just like cold Japanese noodles.There was a nice mix of asparagus and aubergine in refreshing tangy tomato sauce.◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◆◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎Price: Bit expensive Service: OKYummy factor: OKEnglish menu: YES and picturesAir Con:Friggin freezing!~◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎
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這晚我們4人到將軍澳的和民食飯。7：30pm到達時被門外的人群嚇一跳，幸好地膽友人醒目預早留了位，只需等5分鐘左右便可入坐了。我們共叫了－沙律：很大盤，但料一般而已；雞軟骨：炸得很香口，不錯；毛豆：一般，豆粒太細；明太子薄餅：這個我沒吃，聽說幾好；鰻魚牛油果卷：牛油果夠多夠熟，配鰻魚，好吃；腐皮牛油果卷：很清新，很適合夏天吃；泡菜石鍋飯：喜歡石鍋飯，泡菜加牛肉，好吃；和西班亞海鮮釜飯：雖然海鮮無味，明顯雪藏貨，但飯有驚喜，配上蕃茄汁，很香，好吃。一貫和民式管理，侍應服務有禮，地方也乾淨企理。食物不錯，服務和環境不錯，價錢也很划算，埋單才約$600。Good cheap eat 之選
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男友媽媽揀左黎呢到同男友慶祝生日。好彩男友媽有BEA信用咭, 咁就可以一早BOOK 位, 唔洗等位。gd!book左8點半, 我地早到諗住睇下可唔可以早d 入啦, 點知係唔得既, 佢話未ready, 最後都係要8點半先可以入座。我地4個人叫左個BEA咭既2人餐加散叫!2人餐有1) 照燒雞沙律: 個樣GD, 份量都算多, 有碗日本芝麻醬俾你自己撈, 夏天食, very gd!2) 炸雞軟骨, 香口, 但好油3) 青蔥牛肉卷, 好好味, 4)明太子香薯pizza, 平時係和民叫個d pizza多數係餅乾底, 而呢個係麵包底,比較厚身, 我都係鍾意薄多d 。料只係得煙肉, 粟米,明太子, 如果多d 芝士就好啦!5)石鍋黑椒牛肉飯, 上台個陣d牛全部都係生嫁, 要自己撈撈撈, 用d 熱力整熟佢, 男友媽媽好欣賞呢個飯。6) 相撲火煱, d 料唔吸引, 豆腐, 冬菇, 硯, 雞肉, 菜, 唔知係米滾得耐, 食到底好咸啊!7) 餐有2杯野飲, 南國梳打, 姐係芒果+熱情果。另外散叫8) 豚平燒, 賣相very gd, 味道very gd9) 特盛壽司, 2舊三文魚, 2舊鰻魚, 2舊吞拿魚10) 海鮮炒麵, 普通, 好油, 唔欣賞
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專登搭車黎和民食野餐牌都有幾多吾同set lunch 而且份量都吾少服務員態度超好!我同男朋友一人一個餐 牛肉鍋定食 ($59)成個set有麵豉湯+白飯+牛肉鍋配雞蛋味道不錯 不過個sukiyaki湯底食到最尾會覺好甜牛肉大有8-10小件, 有大蔥, 金菇, 豆腐3件, 冬菇熱辣辣好好味 鍋燒鳥冬 ($54)成個set有鍋燒鳥冬同炙燒鮭魚壽司3件鍋燒鳥冬都算吾錯 不過不失而且用上等烏冬好煙韌但個壽司就好麻麻 d飯太重醋味而且好黏完全吾得隨餐附送ge salad同野飲都Okay不過個人吾建議叫做柚子蜜梳打用白開水開再溝柚子蜜 上面d冰超太粒完全吾好飲 ps 下午茶3點開始下次可以試下♥
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