意蠔屋 (千禧閣)

營業中

休息中

Found this new place as me and my colleague walked past but was not too impressed!!!We both ordered set lunch and the food was a chinese style pasta! Not enough salt so there is no taste!The pork tomato pasta is ok but not very tasty. No surprises thereThe worst thing is the attitude of the waitress, since I cannot finish mine, I asked for a box to take out. The boss said I need to add $1 extra and ask the waitress to confirm with me whether I can afford the extra $1???????He could have said i

Came to this new restaurant a week ago, tried a lot of dishes and both Oysters & lamb chops were very impressive! Oysters were fresh & sweet and price was reasonable!!! The Lamb chops were juicy, tender and the portion was generous. The only disadvantageous is the restaurant a bit small so it get crowded all the time but overall, solid food quality, price is reasonable and I'll definitely go back again!!!

昨天跟老公經過西灣河見到有間叫"意蠔屋"的餐廳,因平時好小過香港島便入去試試.顧名思義餐廳主打意粉及生蠔.一坐低靚仔待應便上前招呼我們,當然係問問佢有咩好介紹啦.傾左一陣就決定點蜆肉意大利飯比自己同埋XX墨汁大蝦意粉比老公(個名唔係太記得囉),當然仲要試下焗蠔,諗住點菠菜焗但一早賣晒.最後柯打了芝士焗跟煙肉焗.等左大約1X分鐘我的意大利飯先上,蜆肉夠多夠彈牙,飯粒淋淋地唔太硬(因為正宗的意大利飯較硬身,柯打時跟靚仔待應講過,大廚做得岩岩好低讚),老公的意粉跟住都好快到,意粉加了不少蒜片做得幾香口,大蝦夠大隻,味道都唔錯.食到咁上下另一主角焗蠔都上枱啦,芝士焗的夠CREAMY,煙肉焗的灑滿成隻蠔上邊,仲要2隻焗蠔都大大隻落足料,認真低食.飽食一頓埋單走人,睇睇帳單百幾二百蚊有咁好水準一D都唔貴,仲唔收加一,下次會再同老公來再食.

一坐低,即刻叫左生蠔,好鮮甜,好好味,特別係澳洲生蠔,真係好好好正!!!!之後叫左蒜蓉包,d蒜蓉包好香脆,真係唔錯唔錯!!!!仲叫左個白汁海鮮天使麵,味道真係好正,一d都唔"漏",好好好味!!!!食到尾忍唔住叫多次生蠔,真係食過返尋味呀!!!!!!!!!價錢又唔貴,真係值得一試呀!!!!!!!!!!

生蠔真係好鮮甜,我特別鐘意佢個澳州生蠔,真係好好好正!!!仲有叫左個白汁海鮮天使麵,味道好香,一d都唔"漏",又多料,正!!!蒜蓉包好香脆,正正正!!!呢度價錢又唔貴,真係值得推介呀!!!!!!!!!

朋友聚舊o既日子,見新開張,所以就選擇試吓1) 首先點了個大蝦凱撒沙律,大蝦超新鮮,D醬汁好好味,味道啱啱好,於是好奇咁問個廚師有無得買,佢話係自己調校,所以無得買架,真係可惜,仲諗住 買番樽返屋企自己整添.2) 焗蒜蓉法包,超脆,好好味呀,真係一個人都可以食晒成碟:3) 焗甄肉薯皮,好多甄肉,薯皮勁脆,好味4) 澳洲生蠔,肉質彈牙,好新鮮,好過好多所謂o既大酒店。5) 芝士焗西蘭花,好大碟,好多芝士同西蘭花,正!!!!!!6) 虎蝦扒墨魚汁麵,真係好大隻虎蝦架,個個都爭住想食,虎蝦都係超級新鮮,墨魚麵有少許辣,啱晒鐘意食辣o既人.試過上面幾樣o既菜式,全部都好好食呀,仲好食過貴價酒店果D呀,材料感覺好新鮮,味道一流,一定會再去幫襯架

今日同老婆行經西灣河,發現一間叫'意蠔屋'嘅餐廳,入去首先叫o左個大蝦凱撒沙律,D生菜好新鮮食落去脆卜卜醬汁調配得好嘢味,聽老闆講D生菜o係羅馬生菜,果然係真材實料呀! 跟住我叫o左4隻澳洲蠔,肉質鮮味簡直係回味無窮.大家一定要去試一試....