影片
營業時間
今日營業
13:30 - 00:00
星期一至四
13:30 - 00:00
星期五至日
14:00 - 00:30
以上資料只供參考, 請與餐廳確認詳情
相關文章
Visited Polam branch long time ago with a poor experience, this time passing by seeing their signature Pistachio dessert were available. I immediately walked in.After flipping few menu pages, we have decided to order pistachio tofu pudding, cashew and walnut mix and a black sesame burnt basque cheesecake. Dessert soup was served efficiently. Smell nutty. Love the pistachio nibs topped. It was smooth and love the tofu pudding at the bottom gave a hint of soy sweetness. Couldnt taste much of the tofu pudding texture but pretty good. Cashew and walnut mix was incredibly nutty. Velvety and not too sweet. Difficult to taste each nut's but combining was delicious. Black sesame burnt basque cheesecake was as tasty as it looks. Unlike the authentic gooey centre, it was a set centre and chilled. Texture wasn't tough at all. Smooth and rich. Strong taste of black sesame flavour with velvety texture. Love the smoky slight burnt edge. Absolutely loving it. Overall, food was great which worth for a try if a nutty lover. However, dont put on hopes on the service.
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如果你希望係呢度食到即整糖水，咁你嚟錯地方。可以去附近其他甜品鋪，相信都會有個更加好嘅用餐體驗。店員一帶位就已經帶咗我地兩位嚟到一個好奇怪嘅位。當你以為兩個人坐多數都係坐對面或坐隔離，咁你真係太年輕啦！係可以九十度咁坐架！仲要有一位坐係間鋪必經嘅走廊位，個走廊唔夠一米，仲要裝一個成年人，再加各位食客同侍應來來回回。短短二十分鐘，就可以俾人撞咗十次。侍應撞到你亦唔會有任何反應，唔講以為我做錯啲咩。我同友人叫咗一碗芝麻糊溝杏仁糊同椰皇燉桃膠，芝麻湖好快就嚟到，因為碗嘢同水差唔多質地，但水中又帶點粒狀物，用四十碗嘅價錢做出百佳即溶嘅味道都唔簡單。
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食完飯未想返屋企就梗係搵個地方hea hea，行到去厚福街見到門口唔係太多人就攞飛，等咗我諗幾分鐘就到我哋啦💪🏻因為啱啱食完飯想食啲refreshing 既，所以叫咗楊枝甘露+ 芒果紫米露 ，再望吓menu見到個開心果basque cheese 係開心果呀！點都要試吓! 不過想坐耐多少少都唔得，食到差唔多有人走過來話你哋用餐時間夠啦楊枝甘露： 好大碗，好香芒果底，夠凍芒果紫米露：芒果可能係冰格攞出嚟，有啲好似芒果冰嘅口感，略嫌紫米少咗啲係我最愛嘅開心果係好味既，如果少甜dd, 芝士味加開心果味又濃多dd，就PERFECT!
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極推❕尖沙咀-飯後甜品🍨👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻♡龍眼冰：一開始見佢細細碗以為冇料到咁，點知食落龍眼味勁濃，龍眼肉都好足，最底層嘅沙冰口感好軟綿，清清甜甜好解膩😋♡芝麻糊:芝麻味好濃，口感香滑。唔會太甜，啱啱好🥰👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻👊🏻我自己都有encore好幾次架😆好啱食完晚餐之後黎食，消濟得黎做飯後甜品啱啱好🫶🏻
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