影片
港鐵油麻地站 A2 出口, 步行約5分鐘
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電話號碼
62211998
65889959
營業時間
今日營業
07:00 - 01:00
星期一至日
07:00 - 01:00
以上資料只供參考, 請與餐廳確認詳情
一間有新鮮出爐麵包賣既冰室，早餐時段個菠蘿包係凍既，叫侍應幫忙加熱個包話無呢個服務。咁大間冰室，唔知係無微波爐定係幫你叮都懶…午餐都還可以，但環境衞生情況感覺唔太好，入到去有啲笠痴痴既feel..個人感受
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今日係旺角呢間茶餐廳門口咁啱見到有新鮮出爐蛋撻，就決定入去食個下午茶，滿心期待可以食到新鮮熱辣嘅蛋撻，我以為個侍應會攞新鮮出爐既蛋撻俾我，當我攞起個蛋竟然係唔熱既，真係令人非常失望，完全冇諗過店員唔攞新鮮出爐既蛋撻俾堂食既顧客反而攞d 已經擺左一段時間既蛋撻，我問店員有冇新鮮熱辣既蛋撻，個蛋撻唔熱，佢聲稱會幫我整返熱d 蛋撻，最後我地等左好耐都係冇整返熱個撻，服務質素太差，唔會再食蛋撻外皮一般，唔係好脆，乾身一般好食。日本醬油滑蛋叉燒飯，正正常常，唔係特別好食，醬油量唔係多，叉燒切片簿，少少乾身，滑蛋還算可以，下午茶$51呢個價錢份量算少，中規中矩
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茶餐廳嘅all day breakfast原來都可以幾唔錯㗎喎！又真係估唔到。收工有時唔想食飯，都會去紅豆冰室食佢嘅英式全日特餐，樣樣都好啱我食，最開心係，佢無我麻麻哋嘅茄汁豆英式全日特餐有炸魚柳，牛乳炒蛋，薯餅，辣肉腸，迷你碎蛋牛角酥，沙律菜，份量仲好足夠，一次過可以滿足你幾個願望，好啱唔喜歡單調嘅人。薯餅同魚柳都好熱皮好脆，次次都想襯佢未凍之前食哂佢如果沙律菜可以再新鮮啲就真係好prefect喇！
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It’s a Cantonese bakery. There are approximately a million of these in Kowloon and they are all about the same: pretty good, your mileage may vary on certain pastries. I had several of the regular pastries:- bbq pork bun- pineapple bun- cocktail bunI particularly liked the BBQ pork bun, as the filling was very fresh-tasting and nice. All of them had a nice, fluffy texture and appeared to be freshly-baked.The selection was quite large - I didn’t try more but there were probably several dozen different pastries to choose from. They all looked similar in quality to the ones I tried. This one is consistent, but a little expensive due to the proximity to the Langham Place mall. But hey, you pay for convenience. Prices were about 10 HKD per bun, and they would regularly give out free bags.
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得閒同友人行到旺角就試下呢間紅豆冰室。位於旺角中心區既紅豆冰室，價錢一定會係中上價錢。環境方面係光亮同乾淨，坐位都係坐得舒服。食物就叫左個常餐,特濃沙嗲牛肉通粉（打左粒星）（$59）同英式全日早餐（$69）常餐配炒蛋火腿同牛角包，炒蛋火腿就正常發揮。牛角包有少許外脆內軟，可以再脆啲。至於特濃沙嗲牛肉通粉只可以講不過不失，並沒有文字中所講特濃，湯底亦都係唔濃稠既，牛肉係腍，唔係咬唔開既，所以呢到加番少少分。英式全日早餐有蛋沙律牛角包，炸魚柳，薯餅，辣肉腸，沙律菜，炒蛋，火腿。首先魚柳好大份，香脆唔係腍既。另外聽友人講呢到既牛角包，魚柳好食過同區某間x運冰室既英式全日早餐。另外服務方面值得一讚，店員係有禮貌，態度好。而且我見到店員清潔枱面，唔係只抹表面枱既膠版，係整張膠版攞起抹埋枱面，連枱面啲餐牌都遂張抹。呢樣真心係要讚。
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