英王麵包店 (已搬遷) 新店位置

每次經過都想起這裡既卷蛋..我較喜歡原味卷蛋,今次忍不住買了兩件,而次價格又調整了,一件要$9/@   卷蛋質感有別其他店子既鬆軟,尼款實淨,忌廉香滑!!相對來說比5,6年前既質素也差了點..整體來講~我仍然會買,希望不要太快起價註:這裡既蝴蝶酥,雪糕杯味道都不錯,可以試試

匆忙趕路，唯有在麵包店找來這個大大個的麵包。真的很大個，相信一定可頂肚。而更意想不到的是原來很有韌度，也得用上一點力才能撕開。而內裏的饀料都算夠多，火腿及芝士都算是填滿了內部的不少空間。味道方面也不錯，芝麻味很香，而火腿及芝士味當然是絶的配搭啦。

The Purple sweet potato cream bread looked attractive and it was only $10 which was why I got it.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Purple sweet potato cream bread:If you have tried their purple sweet potato range, the paste is basically the same paste which they use for other items in that series such as the creme puffs and cream hornets.It was a soft bun with sweet potato paste on top and there was sweet buttery cream beneath it.I really liked this because the bread was soft and not sweet which did not over p