錦尚甜 (清風街)

營業中

休息中

I ordered the dessert via Food Panda. As I always order mango dessert from Luk Lam and wanna try something new on Food Panda, so we decided to step out of our comfort zone and give it a try at 錦尚甜。I have ordered four items (basically i threw away half of them ...):- 芒果糯米糍 (appreciate that they have 2 options - 3 vs 6 pieces, that’s thoughtful) - again, 冇味。cant tell there is mango even i can see the filling is stuffed with tiny mango cubes. - 兩杯粒粒芒果汁 （specify no syrup, still tastes like syrup):

年三十晚!!! 照舊行完花市必定要做既指定動作!就係...食糖水!!凌晨兩點幾岩岩係維園行完~迫完出黎一1要嘆返個糖水去迎接大年初一既!不過仲系好多人呀!好多間糖水鋪都迫滿哂人~等多一陣終於都有位坐啦! 今次係維園行2步就係既天后糖水街!簡左一間好耐無食既糖水鋪!-錦尚甜!佢地好出名芒果同椰汁係特別出色既~原本我朋友想嗌個心太軟~但由於實在太忙啦~所以鋪頭都無得嗌~因為都唔知要等幾耐~咁我就嗌個楊枝甘露啦!都要比平時等耐好多!我朋友就嗌左個紫米露!點知佢食哂先記得未影相!哈哈2個糖水都仲keep到水準!! 完全無失望! 

之前成日都會在天后搵甜品食，試過幾間，有d都好食但就好貴好唔值。但依間甜品點就⋯⋯以西式甜品尼計依間係最好味又最抵食的。款式都夠多，又有套餐。一個甜品加一款小食。我就好鍾意小食，因為有薄餅。平時，我會堂食既，但今次因有事，所以就買外賣。外賣拎到家，到夜晚先食都仲好好味既。不過對比返之前，當然堂食就更好味啦。所以，下次我都係會揀堂食的。環境其實唔錯，都坐得幾舒服既，又可以坐好耐傾下計，都係一個唔錯既地方。

車完朋友上山頂，天氣唔係太好所以影唔到啲乜嘢相。意猶未盡嘅時候大家提議去食個糖水事關早幾日幫襯過附近一間糖水店，大家都想試吓另外一間。見到門口都有幾多明星嘅相片所以就走咗入嚟。糖水嘅質素就比一般好。事關有一個朋友去山頂之前冇食到野所以叫咗啲熱嘢食，叫咗蘿蔔糕同埋墨魚丸。我自己試咗少少普通普通咁啦。我自己就叫咗呢一個芒果底小丸子。呢個糖水唔錯好多好多小丸子。又唔會太甜另一個就叫咗呢一個涼粉小丸子。佢都話好好食最後一個就叫左呢一個心太軟，外貌望上去就普通左少少

喺天后呢個甜品店林立，租金昂貴嘅地區，要闖出名堂除咗抵食之餘，甜品嘅配搭、賣相、用料及味道都非常重要，否則開業不夠半年就面臨结業，喺電器道呢條食街屢見發生。而呢間甜品店喺我成日幫襯，最令人驚喜係佢D什果涼粉係用果汁做底，一般嘅食店為求鏗皮通常用花奶加些少糖水算數，而呢間小店真係用芒果汁架另外，講抵食更加數一數二，喺呢區一碗呢D甜品加一客小食，都係三十幾蚊（套餐只適用於星期一至五），小食嘅種類: 有炸雞中翼、印度酥餅、蘿蔔糕、芒果糯米糍及芒果布甸。當中我最欣賞炸雞中翼，每次都是新鲜即炸，熱辣辣香脆可口，調味簡單，只是加點鹽已美味無比。

見老公呢排有d 喉嚨乾乾，所以買碗冰糖燉雪梨糖水比佢滋潤下，點知比我見到新推出芋圓系列甜品，忍唔住買多碗比自己嘆冰糖燉雪梨，唔會一味甜椰椰，味道不過不失，老公食完喉嚨有舒服d喎。至於我買比自己食既芋圓甜品 （全名唔記得），賣相一般，但味道相當有驚喜，好冰凍，好香，甜度適中，芋圓份量唔少，有嚼口，會encore!

送外賣次次一粒鐘, 今次個半個鐘有多, 就係冇遠。我次次都係星期6中午心血來潮地叫, 佢有講要等幾耐, 但通常(或應該係每次)好鬼耐, 味道份量ok。其他送外賣話口未完就到, 係時候轉下口味。

Thinking to get a dessert after dinner and pass by this place in Tin Hau. It has got lots of choices, like Chinese traditional dessert, mango/fruit selection dessert. I picked the molten chocolate cake as it is much cheaper than other dessert places. it served with fruits and coconut tasted sober. Overall the texture of the chocolate cake is slightly dry but the taste is fine, the molten effect is nice. High CP value.

nice server, average desert and below average price. I would recommend it, but there are other restaurants nearby as well. does not stand out. we tried the coconut style desserts and was rather good and filling. but the chicken wings and tofu fah was mediocre.

上次同朋友行到累 隨便找了一間糖水店食點左個最貴既咩咩燕窩椰汁？食 落單時已經唔太理我地 好似好忙甘 冷氣機又滴水要搬去第度坐黎到 點知得一小碗 所以十分稀 椰汁味唔重 所謂燕窩得小小 而且無味無口感 🤢十分伏

行完年宵就係附近搵間糖水鋪食返個甜點做完結🙆🏻一入去店員話只有熱食無凍食、 甘我地都無所謂，見天氣都涼涼地，但都有幾款無lol, 另外隔離枱都係問左幾款無問佢有咩有， 就話好多都有您想食咩先🤔🙄 椰王雪烚湯圓：味道不過不失 ，湯圓轉了小丸子（因又無湯圓）鮮奶燉蛋白（無記錯） 味道還好，口感就一般， 見到佢係用微波爐加熱！

年初一近近地去附近食糖水。入到去等位有個店員已個黑面黑到爆。好似得罪佢全家咁。叫佢比杯水遲遲都上，糖水到左杯水都未黎。又話師傅搞緊單，倒杯水好難咩？算。我都知新年係人多，多單，但幾辛苦都無理由黑面。語氣又差，甜品又貴又唔係特別好食。薑汁又甜到爆。唔係甜姨姨無去，我都唔會幫襯你間咁既野。仲好意思收加一服務費！！！！

下晝經過天后 未夠鐘食飯 肚仔餓想食個甜品見無人就即刻入左去自選芒果底小丸子($32)好多芒果肉 全部都好甜小丸子又係有好多粒 好煙韌好有咬口中間個雪糕球質感似沙冰多啲食完好滿足

9點幾行到天后附近，朋友話想食甜品，我地就隨意搵左間甜品鋪，記憶中以前食過呢間甜品唔錯。可能我真係揀左伏野，心血來潮揀左法式焦糖燉蛋，黎到勁細碟賣相都算討好，有幾粒啤梨點綴，燉蛋上面鋪上一層焦糖。但食落。。完全唔知自己食緊乜野，層焦糖好懷疑佢係燒焦哂個隻，失去左糖個種味道，得番啲燒焦鑊底味，就算食落燉蛋夾雜我最愛既西米露都彌補唔到佢既難食，大伏。朋友叫左皇牌芒果汁底。普普通通維持到正常質素，甜甜地份量ok.因為佢個焦糖燉蛋有點失望，下次唔會再叫。

最近上團購網，見「錦尚甜」做緊優惠，以68蚊優惠價就可以買到100蚊現金卷，即刻買番張備用先！是晚我倆去到位於天后嘅「錦尚甜」，人客唔多，此分店較北角分店為大，坐位格外濶落。研究完menu, 我倆決定點三份甜品，不多不少，合共100蚊唔使找！1.皇牌芒果汁底$32: 果然係皇牌，勁多芒果肉，好鮮甜！小丸子口感煙韌，沙冰雪糕非常冰涼！2.椰汁底$30: 同樣有好多芒果肉，椰汁香滑濃郁，加埋個沙冰雪糕球，冰涼可口！我將紫糯米改為西米露，西米粒粒分明，入口軟滑！3.法式心太軟$38: 至愛甜品心太軟，急不及待一刀切，濃郁嘅朱古力漿緩緩流出！外層蛋糕鬆軟好味！伴碟嘅生果新鮮好食！飯後甜品又抵又好味！