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招牌菜
麥當勞新品「韓風辛辣雞腿包」，某天路過北角某老麥已推出，就進去試試。包身輕盈，辣雞腿包以前不是很大的嗎？是我記錯？還是因為叫韓風所以要有韓國少女偶像團隊流行的幼腿？韓風辣汁很香，未打開都聞到，以快餐來說算辣，但很夠香口，雞腿雖小，但不乾硬，吃起來尚算軟身，亦算香口，整體味道不差，作為辣魔覺得勉強可收貨。
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Got the Happy Meal because someone wanted the McD's Batman (launched in the US in 2011) so chose the Hamburger set which was the cheapest set at $15.The hamburger was the most basic item on the Happy meal menu and most probably the first hamburger you ever ate in your life unless you lived nearer to a different burger chain than McDonalds.The hamburger at this restaurant had a flame grilled taste, however there was not much sauce so it was quite dry.Anyway it still brings back memories of eating a hamburger as a kid, unwrapping the hamburger which made a crisp paper noise.
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天氣開始炎熱，又係食雪糕的好時候！ 老實講，我對麥當勞沒甚麽好感，雪糕例外！ 朱古力曲奇味麥旋風 ($9.6)雪糕夠香滑，餅碎唔太細。有杯裝住，唔怕 D 雪糕整污糟隻手。 麥當勞周圍都有，我沿途都見到兩間。夏天咁長，我要狂食呀哈哈哈！
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都是麥麥掛惹的禍... 到了這個時候，麥麥掛已幾乎斷市了，我才突然間興起要走去換，於是便少有地在這家麥記食早餐。吃了豬柳蛋扭扭粉餐配細鮮橙汁 ($21.3)。扭扭粉煮得不夠透，湯底有幾顆雜豆和椰菜絲但是是半鹹不淡有點曖昧。最正常的，倒是豬柳和蛋，但我總覺得它們還是跟鬆餅，專心做其豬柳蛋漢堡好些囉。薯餅是跟餐的，已戒了薯餅的我這天比較餓所以吃了半件，跟橙汁一樣「咪又係咁」，寫多無謂。
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第一次食M Selection 新包, 前2次的都沒有試, 這次碰巧中午做優惠, 就去試下整個包很大個, 寺我這個女生來說會很飽, 薯條什麼的跟本可以不用吃味道還算正常的, 只是牛肉真是太乾, 如果沒有蕃茄,洋蔥,茄汁等一起吃, 就會很咸...至於包本身側是偏硬, 但又未至於法包脆如果似中午的套餐優惠價HK$25 來說, 一試無妨
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