A Tavola Bar & Grill (已結業)

最近天氣好好，所以成日去將軍澳海旁覓食，咁啱發現呢間餐廳好似唔錯👀*Soup跟set送嘅餐湯，質地濃稠順滑🫶🏻*NZ Rib-eye steak with fries $128我地叫咗五成熟，外層燒得好香，有炭燒嘅香氣，醬汁唔算太濃，所以唔會蓋過牛扒嘅原味，底部仲鋪滿咗好多薯條添👅*Spaghetti Allo Scoglio $178收汁收得幾好，唔會太水👍🏻味道係酸辣口，好惹味🤤海鮮種類都幾多，魷魚彈牙，蝦鮮甜，青口新鮮，意粉彈牙😻蕃茄味唔會過份突出，所以更加凸顯到濃郁嘅海鮮味😋Aftertaste會有淡淡嘅辣味，好有層次💓*Oreo Smoothie好大杯，朱古力味濃郁，冰冰涼涼，夏天飲就啱曬😚*Ginger Beer 好夠氣🤩姜味比較自然，唔會太辣口太刺激🫚

東涌A Tavola Bar & Grill.味道：7/10🌟抵食：7/10🌟環境：7/10🌟.今日帶大家黎到東涌外國風情餐廳🍴由於地點並非商場，即使係週末去人都唔多😀小編試咗佢哋嘅卡邦尼意粉同巴馬火腿pizza🍕 巴馬火腿pizza 即叫即整，幾驚喜🥰pizza底薄鬆脆，焗得恰到好處😆巴馬火腿片好香口配上蕃茄同超多嘅芝士🧀️唔錯😋卡邦尼意粉嘅味道好濃🍝意粉煮得剛剛好，帶有奶味同埋火腿香🥓最值得讚嘅係呢度嘅環境😌呢間餐廳真係有外國風情佢哋嘅裝潢同氛圍都好有特色，仲會一路播放體育賽事🏎️小編係weekend中午去，隔離幾台都係鬼佬，令人好似置身外地咁，幾舒服😯.#香港 #食評 #foodie #食好西 #instagram #discoverhongkong #香港好去處 #香港美食 #打卡 #打卡餐廳 #steakhouse #winebar #liveband #musicshow #chillout #drinks

📍將軍澳 Atavola將軍澳澳南海岸相信好多人都有去過，亦都知道周圍有好多新嘅餐廳。我今日就嚟到呢一間位於海旁，有露天位置嘅西餐廳，試一試佢嘅味道。佢嘅晚市除咗散叫之外，都有二人套餐可以選擇。我今日就同朋友兩個人嗌咗一個二人套餐，食得都好飽，非常豐富。👅٩(˃̶͈̀௰˂̶͈́)و晚市二人套餐 $698• 是日餐湯• 新西蘭青口六隻青口好肥美，而且新鮮。再加上佢嘅調味，感覺不錯。• 新西蘭肉眼扒10安士我哋因為擔心牛扒要係咁咬，所以叫咗五成熟，但上到嚟都冇出現呢個問題，牛肉都好林好易入口🫡• 羊架呢個羊架我想特別推薦🩵佢嘅羊肉超級滑嫩，而且佢個汁配合得好好，令到個羊味好出。再加上佢係攤銷，有一浸炭香味，正🫵🏻。• 餐飲（果汁）• 甜品（Tiramisu Brownie）٩(˃̶͈̀௰˂̶͈́)و

又搵到間好嘢👏🏻喺將軍澳澳南海旁側邊嘅西餐廳，感覺非常之chill😍😍我哋兩個人晚餐時段，你已經有好多人喺度happy hour 🤪🤪我哋唔係太肚餓，叫咗兩款嘢食SALMON TARTARE 三文魚韃靼生挪威三文魚，青蔥，鯛鶉蛋，非菜牛油果，檸檬醬，配烤麵包（呢個配搭非常之清新，有豐富嘅口感三文魚又新鮮，配搭佢嘅檸檬醬非常之夾👍🏻👍🏻）ANGUS BEEF BURGER 安格斯牛肉漢堡牛肉餅,切德芝士，番茄,洋蔥,酸瓜和生菜（安格斯牛肉漢堡牛肉非常之多汁，切開肉質非常之嫩😍勁好味😋😋兩個人食嘅份量已經好滿足）其實晚餐時段好多選擇亦有晚餐嘅套餐，如果同幾個朋友happy hour時段嚟仲有特價，真係可以一邊慢慢吹水一邊嘆佢嘅食物👍🏻👍🏻

個人認為係將軍澳Number One的酒吧餐廳! 因為這間酒吧餐廳食物質素也是非常好！經常跟朋友星期五來chill 同happy hour!牛肉千層麵🐮千層麵即叫即焗！每一層年，中間都有蕃茄醬！牛肉味香濃！是美味的手工菜！是我吃過最好吃的千層麵沒有之一，而且份量不少！四重芝士🧀️pizza Pizza也是即叫即做的，四層芝士味道非常好！可以拉絲可以食出不同的層次！我最喜歡這裏的薄批！總是脆脆的不會令我失望！這裏的食物很出色！再叫了一人一杯啤酒！是每個星期放鬆的好地方！還可以帶上寵物！是寵物友善的餐廳！

友人從國外回來聚舊兼預早慶生，選址在佢留宿附近嘅餐廳。晚上氣氛不錯，員工親切友善。前菜～Pan-Seared Tuna $178, 比我預期中大份，醬汁酸甜惹味，好好味。意粉～Crab & Prawn Fregula $218, 雖然餐牌中文譯成意粉，但如圖所見，並非我哋慣常食嘅pasta, 下單時侍應會主動講解及確認，夠細心。👍🏻👍🏻👍🏻一入口蟹膏味濃又啖啖蟹肉，好鮮味。連飲品、折扣及加一後，二人晚餐$456。度過一個用膳愉快嘅聚舊晚餐。

 Lasagna: Layer upon layer of delicate pasta sheets interwoven with a rich and flavorful Bolognese sauce, velvety béchamel, and an indulgent blend of mozzarella and Parmesan cheeses. Each bite is a harmonious symphony of textures and flavors, with the tangy tomato sauce beautifully complementing the creaminess of the cheese. The dish is baked to perfection, creating a golden crust that adds an irresistible crunch. This Lasagna is the embodiment of a warm, hearty hug on a plate.Angus Ribeye Steak

星期六黃昏，在將軍澳海旁一帶踩完單車，下一個環節當然就來黎到海旁一帶的餐廳食晚餐輕鬆地Chill返個晚上。A Tavola Bar & Grill的店內裝修燈光柔和舒適，店內的大壁畫很有格調，坐在壁畫旁的一排梳化位置，仲可以望到門口外面的海景。🌊🌅☺️Pineapple Juice ($48)，這裡的飲品種類選擇有很多，結果選了100%純果汁的菠蘿汁。🍍🍹SALMON TARTARE ($168)，開胃前菜賣相精緻，砌成一個塔，每一層都很有舖排，底層是火箭菜、中層是牛油果粒，上層是粒粒新鮮的刺身三文魚，用橄欖油、黑椒、青蔥、檸檬汁作為調味，感覺很清新、還有獨有的咸香味，在三文魚粒上的半熟鵪鶉蛋、蛋汁流在三文魚上，使刺身更鮮甜、美味，滑身香濃的牛油果口感細滑，令食慾大增。🍣🥑🥗Half Half Pizza ($198)，這間餐廳特別之處，Pizza可選餐牌上2 款不同用口味，2個人食叫的食物份量有限制之下，又想食到不同口味，呢款Half Half Pizza 就最適合不過了。選了一款是 Seafood Pizza，而另一款是 Four Cheese Pizza，2款的味道都是很大對比。首

Lasagna                         Layers of perfectly cooked lasagna sheets, rich and flavorful beef ragu, and a creamy béchamel sauce came together in a harmonious symphony of taste. Pepperoni Pizza                            The thin crust was crispy on the edges and delightfully chewy in the center, just as a good Italian pizza should be. Fisherman Burger                          The patty, made from a blend of fresh seafood, was cooked to perfection, retaining its juiciness and delicate flavor

Angus Beef Burger.:The patty, cooked to perfection, exuded a hearty aroma that promised a burst of flavors with every bite. The accompaniments—crisp lettuce, ripe tomatoes, and a perfectly toasted bun—came together to create a symphony of textures and tastes. Each mouthful was a joyful experience, a harmonious blend of richness and freshness that defined the quintessential burger experience. Lasagna: The lasagna arrived with its golden-baked top glistening under the ambient light. Each forkful r

今日來將軍澳行一轉，經過澳南海岸，第一次來。係商場附近行，覺得好有眼緣，於是就入來trytry，order兩個lunch set 1、香烤新西蘭肉眼扒➕沙拉➕可樂2、白酒蜆肉意麵➕白湯➕橙汁1個特飲：fruit punch1個甜點：意大利芝士蛋糕沙拉部分：菜很新鮮爽口，雜菜很豐富，調的沙拉汁也很開胃fruit punch必點，綜合水果原汁調配，很解膩牛排搭配了薯條和沙拉，肉眼扒口感厚實，搭配的醬汁也很不錯，薯條酥脆，炸得剛剛好，如果點了這個套餐就不用再點薯條意麵很鮮，白汁結合了蜆肉的鮮甜，整體吃起來不膩，蜆肉的量也很多芝士蛋糕是咖啡味，濃鬱的芝士香味，又通過咖啡進行中和。

週末晚上去室內有很多空位不怕太嘈吵Pizza有雙拼$200厚批 挺多配料而且醬汁也很足夠完全不會覺得乾兩個人share一個pizza也很足夠批邊脆，批底不會過厚Smoothies正常發揮有少許果肉冰打的細滑不會太酸不會有假藥水味是穩陣之選

P.A. Tavola Bar & Grill ;Nestled in the bustling heart of Hong Kong, P.A. Tavola Bar & Grill offers a delightful escape from the city's hustle and bustle. Cheesecake  ;The Cheesecake at P.A. Tavola is a slice of heaven for dessert aficionados. With a velvety-smooth texture that practically melts in your mouth . Lasagna  ;The Lasagna at P.A. Tavola is a culinary masterpiece that pays homage to traditional Italian flavors. Layer upon layer of tender pasta  .Apple Crumble  ;Apple Crumble is an abso

 Pepperoni Pizza:The flavors were perfectly balanced, and the crispy edges of the crust provided a satisfying contrast to the gooey center. This pizza is an ode to comfort food, and it was evident that high-quality ingredients were used to craft this Italian staple.Tavola House Special Pizza:The combination of fresh vegetables, succulent grilled meats, and a drizzle of balsamic glaze danced harmoniously on the palate. It was a celebration of variety, and each bite revealed a new layer of taste.

今日到將軍澳看醫生，順道吃個午飯。這家餐廳頗有特色，別緻的燈籠配西式梳化，柔和的燈光，感覺舒適。午餐幾抵食，有九款，包湯或沙律、主食及飲品，價格由$96-$158。餐湯是什菜湯，有著天然的蕃茄酸香，加上西芹什菜，充滿家庭風味的蔬菜湯。香烤新西蘭肉眼扒配薯條$138這肉眼扒幾厚身，肉質算不上軟腍，帶一點肉的韌度，幾有肉味，還有燒烤風味。伴菜是薯條，份量十足，還有清爽的沙律菜。燒豬仔骨半份配薯條及什菜沙律$118這燒豬仔骨烤得非常軟身，真係離骨，完全不用費勁去切，滿滿香甜的燒烤醬甜味，加上什菜沙律，－頓份量十足的酒吧午餐。飲品是熱檸茶，完全沒有澀味，茶底是Lipton, 幾順喉。整體的午餐不錯吧！