Classified (已結業)

/ᴄʟᴀssɪғɪᴇᴅ🇭🇰/➖➖➖Finally got to try the lunch sets with my family at @classifiedhongkong Sai Ying Pun branch which I’ve been eying up for ages. We ordered :1️⃣Classified beef burger served with French fries $118/set2️⃣Four cheese macaroni (Mac&Cheese) $108/set▪️▪️▪️1️⃣Beef burgerIt was one of the best burgers that I’ve ever had once in a while. The grass- grazed beef patty was well-cooked to medium rare and seasoned to perfection. A juicy patty, along with melting cheese and fresh ingredients (lettuce,t

My friend and I went for lunch, and we sat right away.Definitely do not recommend the outdoor seats in the hot summer, try to get a seat inside where it is cooler! The staff were friendly and the food was good. But I am slightly bummed out that the student 50% discount is not 50% but I believe now its 30%? but with 10% service charge, it became 20%. Not sure why they decided to do this, maybe they are struggling business-wise, but i think a big part of their appeal towards uni students was relat

最近有一晚個friend夜媽媽call左我出嚟然之後佢就話今日公司有APPRASIAL,做完佢個成績唔錯好想同我分享下friend叫到冇理由出嚟啦, 肯定不醉無歸㖭啦! 但今晚就比較夜 所以好多餐廳都收咗門或者last order咗..真係可惜咁難得有CLASSIFIED未收門. 食飯咁夜仲開我哋就衝入去! 不醉無歸 !今晚氣氛唔錯我覺得都夠嘢好適合傾計同小聚咁之後聽過friend講佢公司最近表現還可以 咁我哋就嗌啲嘢食啦咁我就話咗個cold press apple juice. very cold and tasty! 好似食個果APPLE咁好友嗌咗個北京填鴨pizza同埋黑松露薯條 !!  感覺都唔錯薯條!!! 好新鮮即叫即整北京填鴨薄餅真係好特別佢又北京填鴨嘅醬! 唔似出面食到油林林! VERY GOOD . 女仔好岩食, 男仔都可以好斯文食!我叫左CESAR 沙律 , 好味新鮮仲有隻暖旦係中間!WAITER好有禮提我地已經交了,要打烊...我地唔好意思所以即走....很完美的一夜. 下次可以再去!

星期日懶洋洋，好想食西餐，見classified門面幾好😂😂😂所以就入左去食。———又食Ribeye 🥩,,,😂真係咬唔到，但隔離d 菜類好好食😂整到好香， 調味又調得剛好。本身想share...最後呢碟野變成凈係我男朋友的食， d 菜仲要俾我食埋😆😆———Egg benedict就係我超想食叫左。Ok 但唔知係咪我重口味，我希望距可以再鹹d. ———服務態度就一般般， 因為最後我想問攞牙簽， 舉左7-8分鐘，先有人望過黎， 其實唔係好多檯客個陣， 4-5檯客， 都有4個waiters ...但距地係完全唔望人的😪😪———

剛吃完，食物一般，如果不打折就真的不建議來試，跟朋友們一起來吃，我忘記帶錢包沒有學生證，其中一個朋友點了不可以優惠的lunch set所以我想要她點普通餐給我（為了省那40%的discont），結單時拒絕，沒有本人照片的學生證就不可以打折，okay我的失誤，不可以靈活應變也沒事是我自己出門忘帶錢包！但是！！結單也要等二十分鐘！是的！二十分鐘，午食人並不多喲！但我要強調的是！！服務太差了！中途想要加單，叫了三次服務生都不理睬！！到最後都沒有點成蛋糕！！是要感謝沒有點成，因為一個漢堡同奶昔都要220！這個價格在西營盤的午餐！！

The restaurant is near HKU so it's very convenient while the place is not crowded and thus we were comfortably seated. The place was nicely decorated to give a youthful but relaxed vibe. We ordered a beef burger and a pulled chicken sandwich (baguette) to share between us. The burger is juicy and flavourful but I wish it had more vegetables to cut the grease, although it was not as greasy as fast food burgers. The pulled chicken and cheese baguette tasted alright but I was expecting it not to be

店內環境好闊落，有自然光，坐得幾舒服可以望住玻璃外既車係馬路上來來往往，非常寫意亦設有戶外坐位十二點左右黎到，座位好多，冇咩人所以唔洗等位同朋友各自點左一份Classified breakfast＄108有香腸、煙肉、牛油多士、炒滑蛋、煎番茄、炒蘑菇同茄汁焗豆香腸、煙肉煎出咸香，略嫌有少少過咸多士烘得香脆，但放耐左會變得好硬，比較難咬或者切開蘑菇有牛油香，炒蛋蛋味濃郁，口感滑溜茄汁豆香甜，番茄都幾juicy整體食物質素不俗，環境舒適適合休閒咁同朋友傾下計，過一個寫意既下午

Egg Benedict ($54)其實原價係$108，不過學生有半價🤩真係勁好味🤤個蛋煮得啱啱好,有流心😍荷蘭醬調得好好味😭好高汁😋不過略嫌份量有啲小，當lunch食食完唔係好夠飽🤥同埋另外叫咗杯Blood Orange Iced Tea, 味道有啲奇怪🙁⭐️: 8/10.Classified (西環)📍西環德輔道西345號維港峰地下1B號舖

My last visit was two weeks ago and was very happy with their Halloumi Breakfast. During my last visit what was on the plate was half an avocado, 3 slices of halloumi, baked beans, two slices of bread, eggs of your choice, mushrooms and half a tomato. However, this time round, it was only 4 small pieces of avocado and one of the pieces was even rotten (why would you serve it when you can see that it is obviously bad!?!!?!?!) As for the halloumi, they served 1.5 slices only. Of course I was mad w

難得lunch time有時間，緊係落水街改善下伙食。本身打算去食大頭蝦，但同行朋友眼利，轉個頭就帶左我地入黎呢間西餐廳因爲出示學生證有半價，緊係拿拿淋去試下。我同朋友都係叫漢堡包配薯條，好岩我地呢d食開肉既大食怪而且碟上面仲有半條酸瓜，食肉滯滯地又可以解下膩不過見到隔離位食紅椒risotto，佢就無我地食得咁開心啦見到佢無食哂，可能risotto無漢堡包咁好食哈哈服務黎講不過不失啦，不過落單個陣要兩杯水竟然話無杯個下真係扣分不過我諗下次想食burger都會再黎

西餐與中餐各具特色，唯獨一點西餐往往比中餐優勝，那便是用餐的環境。以「Classified」為例，店內整潔舒適，適逢假日用餐人士不多，我與友人能自在地大聊特聊。久未見面的我倆，為了爭取時間分享生活點滴，飛快地點選了薯條、海鮮意粉及風乾火腿火箭菜薄餅作為午餐。相比起波浪紋的粗薯條，我更喜歡這種幼幼的，更香脆可口。海鮮意粉麵條軟硬適中，醬汁頗多但不夠豐厚，我個人較喜愛濃稠而又能包裹著每根麵條的醬汁。薄餅鋪滿芝士，與風乾火腿完美結合，可惜意粉及薄餅上桌時溫度不足，少了品嚐熱騰騰美食的快感。

學生超抵食可以有半價佢原價其實都頗貴100len蚊一個漢堡包餐 出面同入面嘅裝修都幾靚感覺似係喺外國嘅bar度食嘢 不過其實自己覺得啲嘢食唔係真係咁高級 嗌咗個三文治包餐同埋漢堡包餐,三文治塊包皮仲硬過我腳皮，漢堡包又乾爭爭最弊係呢度服務真係有啲慢叫極都唔嚟

一聽到學生有半價就即刻去咗試！！！真係好抵食~正常order一樣野要$100以上，學生淨係要$50-$60咋！！！！（記住帶學生證！）第一次去食d friend推薦我食grass-grazed beef burger (有cheese, bacon, French fries, dill pickle) 重頭戲係塊牛，好厚好大塊，一食就知用料高質，食落好juicy，肉汁滲哂出黎~不過第一次食dill pickle，一咬落去覺得好酸，之後每次食都會夾落個burger度一齊食，單獨食dill pickle真係酸到食唔落xdxd

其實我都知道Classified一直都想走「好西」路線，所以員工都要請「賓籍」的，但可惜佢地既態度永遠都麻麻，無表情無笑容，唔叫野飲即黑我面，又唔會再添水（但我叫到成枱野食架噃）好，講返食物質素，4個字：又乾又硬！《Crispy fried chicken club $116》- 呢個好彩夾有醬汁，口感無無乾，但圍邊既部分真係咬唔落！《Egg Benedict $108》- 不過不失，起碼有流心，基本野。《Bacon butty $55》- 差差差，用刀卜落去硬到「哼哼」聲，完全入唔到口，中間夾得細細塊已經唔多新鮮既ham，差過7仔放雪櫃賣嗰d!! 薯條明顯唔係新鮮，仲要賣成$55最後埋單仲要加一，我唔知有咩「服務」可言。環境：對正巴士馬路車來車往，食塵。

就放聖誕假，個心已經holiday mood，所以去左classified 歎左個brunch 獎勵下自己。我地叫左兩樣野。第一樣係煙三文魚班尼迪 蛋(HKD 115)。內有有煙三文魚，英式muffin，配以蛋黃醬。第二樣就係Classified breakfast (HKD 112)有腸仔，煙肉，蕃茄，磨菇，炒滑蛋，焗豆同埋多士。有兩個一模一樣既班尼迪蛋，賣相唔錯。最底係muffin，上面就放住大大塊鮮甜既煙三文魚，再上面就係班尼迪蛋。輕輕一，班尼迪蛋蛋黃汁就滿滿咁流出黎。整體黎講非常好味，感覺好幸福。至於classified breakfast分量非常充足，我鍾意將所有材料一齊放係個多士上面一齊食，覺得咁樣好味啲。今個brunch令我非常愉快，希望有多啲時間再試下呢類型既brunch啦。