影片
港鐵油麻地站 A2 出口, 步行約7分鐘
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電話號碼
26445025
64697717
營業時間
今日營業
12:30 - 22:00
星期一至日
12:30 - 22:00
以上資料只供參考, 請與餐廳確認詳情
味道唔錯，環境可以。喜歡前菜，豆芽、泡菜及醃蘿蔔好好食。水冷麵黃色醬汁調味非常好食。泡菜煎餅有咬口。海鮮豆腐湯飯辣味非常好食。喜歡落單是自己填寫的。（因不喜歡二維碼落單）而店員有禮貌。
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今日午餐突然好想食韓國菜食碗熱辣辣嘅辣拉麵，唔想去d 集團式經營嘅韓國餐廳，於是去左呢間韓國人開既韓國餐廳小店，環境還可以，有很多學生妹妹幫襯。滿心歡喜叫左一個海鮮辣拉麵，食左再睇睇openrice先知道中左伏。正如有前人評論一樣，青口唔開口🥹點食？幾舊柴皮魷魚，幾隻透明蝦，元貝小粒，菜絲，翠玉瓜片，紅蘿蔔片，湯底唔知點形容，辛辣水🤔。埋單HK$78, 我估叫飯可能會正常d, 不過唔會再幫襯了，謝謝 貴店的招待。
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夜晚係旺角覓食之後見到依間韓式餐廳🇰🇷店鋪吾算大 有人排隊🤫見到店鋪裝修幾有韓國feel就簡左依間食🤣一入座 已經準備好開胃配菜😛辣泡菜 豆芽 醃蘿蔔都好好食😋就算依家去吾到旅行🧳都仲有機會食到正宗嘅韓國泡菜味道🥹韓式甜辣炸雞🍗半份嘅份量吾算多 不過兩個人食都岩岩好嘅😗炸雞幾辣 朋友食到要係咁飲水🤣但食得到辣嘅人 應該會覺得好夠味🥰有種去左韓國嘅感覺🇰🇷芝士辣炒年糕🍢都係有啲辣😂 但食到辣嘅人會好開心☺️因為味道同辣度都岩岩好😉餐廳冷氣太大 令到野食好快凍晒🥹連芝士都凝結左 變左一舊舊😬韓式粉絲🍜味道冇咩特別 正常水準😗如果係為左飽肚嘅話可以叫😌因為份量都吾少🤣
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喺旺角行完街，突然又口痕想食韓國菜，於是就上 openrice 搵吓有乜推薦，無意中見到呢間餐廳評價唔多，引起鍾意試伏嘅我嘅強烈興趣！泡菜炒豬肉飯碟飯一上檯，我就嚇左一跳，d豬肉超多，多都覆蓋左大半個鐵板，真係超誇張！！食落去辣辣地，但唔算好辣，撈埋 d飯一齊食，好惹味！韓式炸醬麵望到裝炸醬麵嗰個碗已經覺得正宗，炸醬夠多，麵亦好彈牙，好食～小食拼盤雖然呢個拼盤價錢好似貴左少少，但佢有三款出面單叫都唔平嘅小食: 紫菜卷，辣炒年糕，紫菜粉絲卷，所以計落條數都 ok嘅~紫菜卷好足料，大大舊！~年糕又好煙韌彈牙～~紫菜粉絲卷成日睇韓綜都見到，今日終於比我試到喇，一咬落去外皮超香脆，入面 d粉絲都有調過味，唔會話好淡，差 d食到停唔到口
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Came to this recently new Korean restaurant called K Pop which was former occupied by another Korean restaurant Han Sung for many years. The set up and layout inside the seating area was the same as the former restaurant, it is quite small and compact. We ordered a the Bulgogi Beef Kimbar (Korean sushi), a Bibimbap and Cold Soup Noodles. We were then provided the usual side dishes of bean sprout, pickles and Kim Chi. The Bulgogi Beef Kimbar was really good, the seaweed was crunchy, the Bulgogi Beef was marinated well and tender, the rice was seasoned with salt and sesame oil and moist. The Bibimbap was standard and had lots of larger chucks of lettuce 🥬 should be more finely sliced and the fried egg was over done making if more difficult to mix into the rice. The chili 🌶 sauce which is the key ingredient to bring it together was spicy and sweet. The Cold Soup Noodles were ice cold and perfect on a hot summers day, the buckwheat noodles were starchy and held there shape with a good texture. The both which is supposed to be the star of this dish was watery and not well seasoned. Overall, the Kimbar was the best dish with the other traditional dishes being a bit different to other Korean restaurants I’ve been too. The service is good and the value for money is great!
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