Marks & Spencer - 食品部

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由於工作關係, 經常都會上中山, 每次座6點開出的船回來, 到上環信德中心大概19:30 通常會想吃點東西才去做”尖”! 好多時會幫襯”老麥”但總不能次次去搵”麥記”啫, 但附近的快餐店提供的一般都會超過$50 甚至$60-70, 對草根的我來說”太貴了”, 但有次我走到商場尾見有間”M & S”走入去裝下有乜啱買番屋企啦, 見到雪櫃內有三文治寫住減至$20/Pack, 有雞肉, 吞拿魚, 火腿芝士等不同餡料, 三文治飽是麥飽但未致太乾硬化, 不過因為被在雪櫃內保存了半天, 當然是凍冰冰的, 同暖食或者室溫會相差很遠, 第一次來吃火腿芝士/青瓜, 第二次來吃雞肉厚片/蕃茄片/生菜, 當然都係雞胸肉啦, 而兩次都特意要了杯”Latte”$30(small) 兩次的操作員都不是同一個人, 第一次男員工打奶打得非常幼滑, 第二次女員工打奶亦OK都幼滑不過唔夠男員工的綿, 兩個人的打奶聲音都是靜音, 所以基本功掌握得好已經是成功奶泡的一半了, 咖啡荳方面聽他們講是用四種荳拼配出來的, 而這拼配荳味道本身是比較上濃烈的所以即使奶打出甜滑氣味也完全蓋不到咖啡的苦同香氣, 下次再有機會一定會試其他的

As my memory, Chips/Crisps & Tacos are both available there, of course, there are more types of crisps except those flavors; thick-cut with wave-shape, hand cooked, reduced fat, full flavored, mixed flavors package. Small package around 45g with the cost of 15HKD around, and normal package of 150g is in the range of 28-40HKD.The special point of those chips to me is the special flavors and ingredients. I just bought 3 packages for comparison; one normal package of reduced fat crisps and 2 of han

Thanks to Garycwm for getting this delicious popcorn.I have previously tried it and it was really nice.There are two flavours: -Chocolate and pecan-White chocolate and strawberry.Both flavours are really nice.The chocolate and pecan is divine, each popcorn is covered with caramelised buttery coating with some chocolate on it.It tastes better than the normal popcorn because I find that too dry.

上個月，跟食友們出席兩個試食活動，分別收到 Garycwm 及糖小妹送上的零食小禮！多謝你們！  不約而同購自 <馬莎> 的爆谷及洋蔥圈！可見 <馬莎> 有不少零食賣！ 先講 Garycwm 送上的爆谷，原來爆谷是零食當中較為健康的一款！  也是正如包裝袋上註明 guilt free snacking "不內疚小食"！  每款的卡路里均少於 135 千克，並使用了粟米，由粟米製成，健康食材增添營養，還含膳食纖維、熱量低！  生產商亦標明以天然材料製造，不含人造色素、調味劑及防腐劑！ 分別有草莓白朱古力和朱古力核桃兩款選擇！ 一大包有 5 小包！草莓白朱古力爆谷 Strawberry and white chocolate popcorn草莓與白朱古力的配搭，入口甜中帶酸！口味清新！ 很是討好！ 朱古力核桃爆谷 Chocolate and pecan popcorn朱古力核桃爆谷不是很甜！包裝爆谷同樣香脆！ 兩者比平凡的爆谷，更吸引味覺！ 洋蔥圈洋蔥圈香口鬆脆！而且好惹味！令人忍不住食完一圈又一圈！  不忘食完要飲水解渴！因為味精都

筆者天生饞嘴，雖然已一把年紀，但總是零食不離口，真拿自己沒辦法。早前和食友出席活動，收到  Gary 和糖小妹送贈的小吃，嘩，竟然是購自「馬莎」的爆谷及洋蔥圈，哈哈，不用煩惱宵夜吃甚麼了，多謝你們的心意啊！先說兩包零食爆谷，原來有兩款口味，分別是  chocolate and pecan popcorn  及  strawberry and white choco popcorn， 兩包都聲稱為《吃了不會內疚的小食》 (guilt free snacking)。吓，到底葫蘆裡賣的是甚麼藥？ 原來每包爆谷，內裡共有 5 小袋，每小袋則包裝成二十七克，標明不含人造色素及調味，而且熱量亦分別只有  130 及  115  卡路里，令人吃得十分放心。 其實兩款爆谷的味道都唔錯，咬落毫不油膩，前者在香脆的拖肥爆谷表面，灑上一層香濃的比利時朱古力及胡桃，而後者則在爆谷面頭包上一層薄薄的白朱古力及草莓碎，吃起來濃香可口，甜蜜味美，絕對是零食的首選，令人一試愛上。至於洋蔥圈，雖然筆者就略嫌它的味道稍鹹，不過兒子就勁愛它質感夠輕身，吃起來酥香鬆脆，還著我要留給他晚上開夜車溫書時作零吃呢！

那晚，跟3 位食友到灣仔出席試食活動！食友糖小妹送上一盒購自馬莎的小禮！多謝妳呀！Redcurrant puffs打開包裝盒，一共15 塊。表面甜美！ 中央的紅莓醬增添酸甜味道，凝固的紅莓醬反而帶來些少煙韌口感！餅身超鬆脆！餅底帶微咸！咬開可見多層的酥皮！ 令人想食完一塊又一塊！ 作為下午茶真不錯！不過，有效日期較短！ 為了保質，要盡快食！

早前出席試食活動時，食友糖小妹送了一盒購自「馬莎」的紅加侖子果醬脆餅及一排 Swiss Bubbly Milk Chocolate 給我，哈哈，小妹妹怎麼知道我也是「馬莎」出品的粉絲呢，好多謝妳呀！其實「馬莎」的果醬脆餅，每當做特價時，筆者都會和家人去太古城的分店掃貨。兒子較愛味道清香，入口帶點微酸的藍莓口味，而我則較喜歡這款酸中帶甜，味道怡人的紅加侖子口味，加上這英式果醬餅，餅身鬆脆可口，味道甜美，真令人吃不停口。 (因忘記拍照，故相片由食友提供)至於另一排 Swiss Bubbly Milk Chocolate， 據包裝紙說明，朱古力除了加咗榛子碎粒外，還有麥芽。先掰開每格朱古力中間的連接位，小氣泡狀清晰可見，難怪叫 Bubbly 朱古力喇。口感方面，吃起來雖然不算十分幼滑，但細嚼下竟帶著絲絲蜜糖的香甜，加上味道甜而不膩，用來作零吃真是最好不過。

Thanks to Connie for getting me these Turkish delight and Red Current puffs.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Turkish Delight:Whenever I have Turkish delights it always reminds me of The Lion, the Witch and the Wardrobe.I used to think it was made up, but it really did exist.The Turkish Delight at Marks and Sparks is the best because it tastes different and as well as rose there are other ingredients.The sweetness is just right and the jelly filling is quite firm.There are two in a pack, same as other stan

法包呢樣野，一定要新鮮出爐先至會外脆內軟，放耐少少都唔好食。如果你係麵包精，又響中環返工就啱晒，馬莎短法包係 lunch 時間出爐，拎上手仲係熱既，而且只係 $10。買返 office 去 pantry 沖杯野飲，咁就攪掂一餐。Soho 果的扮晒野 bakery 就算俾十幾廿蚊買個細細個既包都係又凍又硬。馬莎既短法內裡唔但止軟而且唔乾，唔會食到你口 hong hong。唔洗諗啦，Go! 馬莎!

近期吃過幾款橙皮提子麵包 與 panettone...除了"valentino" panettone (from jusco) 外, 其他都強差人意..尤其 starbucks 賣 $16 的panettone... 真是一句 "把鬼", 全城最劣...又細又貴又無料, 仲要似隔夜麵包..把心一橫, 還是要再去 m&s 買 c6 心愛的十字包..以前4個大size, 一pack 賣 $28..現在改了6 個裝 , 一pack 要 $40...今次買了8 個裝 mini size $32 (295g), expiry 6/1/2012逢 mon, wed, fri 返貨, 食用期限只得2天..c6 在11c 的晚上, 一邊吃著一邊看 man. city vs liverpool 賽事充滿橙香, 適量的橙皮粒加上用酒浸過提子乾, 麵包的鬆軟..實在找不到瑕疵..很滿足呢! @100g, 275 Kcal, 0.7g saturated fat, 19.3g sugars, 180mg sodium, 3.7g dietary fibreWheatflour, moistened dried

Visited the store with a colleague who was born in London and had been working in Hong Kong for several months. Originally planned to look for some shoes only. But beyound of expectation, my colleague found a savoury snack that he loved to eat in London and suprisingly, it was there in Hong Kong.Actually, it was my first time try to this kind of English food. A bit salty but still fine. Could feel that it was a bit oily as we ate it right out from the fridge. My colleague said that the Engl

跟c6 去馬莎shopping...見到一包4個的芝士包$35 又見到c6 極喜歡的raisins hot cross buns身為cheese fans 既我...呵呵..學議員的口號: "終於成功爭取" 到c6 投向"芝士包" 一票..價錢偏貴, 差不多@$9, 心想panash 賣的芝士包, 單個同樣$9, 但新鮮烘焙兼芝士份量多, 成條loaf 才$26.不過天生"貪新鮮"...無計..回到家, 烘一烘...表面金黃的芝士看似份量多...可惜虛有其表..完全沒有芝士味, 只是一塊脆的物體...反而麵包側面的少許芝士有丁點兒咸味..(看成份有2種cheddar cheese)麵包內裡沒有餡, 密度很高, 絕不是連鎖店的空心麵包..成份標示超過一種麵粉, 吃落又不覺得特別..對於喜歡芝士的朋友, 這個絕對物非所值..又浪費金錢又浪費胃納的quota....旁邊的c6....oh...息怒息怒..下次買回你心愛的十字包....成份: 292g (e 15/9/11)Wheatflour, Water, Red Cheddar Cheese (10%) - contains colou

Pack of 3 sandwiches:* Smoked ham & mustard :- could do with more mustard* Egg & cress :- too little egg, and too much cress… the egg was also a bit too dry, in need of more mayo/salad dressing* Prawn & mayo :- this tasted the best out of the three.Note: the bread for all 3 sandwiches was rather dry and hard, unlike at Prêt . The filling inside were also notably less than that at Prêt. (I’m comparing it to Prêt because that’s probably my go-to place for a take-away sandwich…)And, I didn’t re

同一位食友經常談論麵包有次無意中提起馬莎的麵包部於是心中突然間閃過Muffin 的影子是日今點刻意跑到此店回味一下Blueberry Muffin 的味道 Muffin size 份量適中 永遠最欣賞是Muffin 的頂部雖不致於脆口但還保留點咬口 牛油味不會太重手, 藍梅分配也很平均, 所以差不多每口也嘗到其酸甜的果味 除左價錢外, 所有條件也是小女子杯茶讚哦

近日自己冇親自做麵包…咁就四出去”外買”啦!!見有個圓圓核桃麥包…正合我口味!!...又只淨一個, 手快有手慢冇!!!...咪以為係”掟死狗”硬硬的…其實外皮微脆內層好軟潤架…味帶小小咸, 核桃肉算足夠!!...味道質感都吾錯呢!!