影片
港鐵尖沙咀/尖東站 B1 出口, 步行約7分鐘
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營業時間
星期一至四
16:00 - 02:00
星期五至六
16:00 - 03:00
星期日
16:00 - 02:00
以上資料只供參考, 請與餐廳確認詳情
招牌菜
食評 (41)
今日選址諾士佛台，貪佢呢度夜咗都仲有野食，我地隨便走入一間「就你啦！」今日得3種生蠔，我平時食開既都冇，咁3種都試下啦，礙於我冇留意餐牌太多，所以淨係記得第一隻食既係American pearl M size黎既，但我覺得蠔真係好難去評論一間餐廳好食唔好食，佢新鮮同價錢合理就已經好足夠，始終蠔既質素隻隻唔同。之後暖暖既麵包就送上喇，我係麵包愛好者，一擺上枱我眼見有4款唔同既麵包，仲要拎上手暖暖又軟熟我就覺得好滿足，仲要配咗個類似番茄莎莎既醬，感覺好有heart。張相影得衰咗少少我揀咗支Shiraz做今日既餐酒其實佢原本係有兩大塊，呢塊係細個塊，但大個塊已經俾我食咗，份量都幾多，薯條炸得好香好脆，牛扒都好juicy之後我地仲有個魚，原本係Salmon加Cod，但我對三文魚唔係太好印象，特別熟既，所以我就淨係要Cod。層皮煎到脆卜卜，鱈魚亦都好香，佢個汁做得好好，唔會俾魚既香蓋過，又夾得好好，配菜係一堆飯仔，煮得好好，好好味好滿足既一晚如果要講不足，成晚都係自己斟酒俾自己，同埋食麵包冇俾碟仔，細心度不足。
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Weekdays lunch menu from $108 for 3 courses. Very worth the money.can see their chefs have good training as each ingredient just been cooked at right time. Ingredients are fresh and the taste are just right as the authentic way. Have been this restaurant several times and highly recommended.
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very cheesy nachos!!!!!!!!!!love the sauce it is so crispy!!!!!!!!!!with extra tomato and other bitsI can not describe the sauce as it was so nice and be honest, I was abit drunk! lolthe cocktails were abit sweet and be honest, abit lack of alcohol, so, as usual I asked for moreand they actually re-make the cocktail for me, so the service was fantastic
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呢間舖位於諾士佛台bar街地舖，屬中高價，格調環境唔錯，有indoor有outdoor座位，個outdoor係好靚嘅花園嚟(心心眼)呢度意粉好好食，有得自己揀配料加醬汁，自由度，我揀左卡邦尼煙肉扁意粉，好好食，啲汁好creamy，都大碟，所以食到最後有少少漏，而朋友點嗰個意式雲吞，相對細份，男仔應該會唔夠食。另外，我地點左兩杯飲品都唔錯，呢間舖頭雖然貴，但係間中黎relax一聚或咩紀念日都件一個gd choice。
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今天路經諾士佛臺，見人不太多，就決定在這裏吃晚餐。我們選擇在戶外地方坐下，因為可以吸煙，而也會開放暖爐，又不會太凍，環境真的不錯 。我們點了一些生蠔，牛扒及鵝肝，味道真的不錯 。生蠔十分新鮮，蠔味十分濃，但是有點貴，差不多六十元一隻。而煎鹅肝很好味，外面很脆，內很嫩，非常好味。但牛扒就只是一般質素，不過不失的作品。值得一提的，就是配搭餐湯的麵包及餅乾，非常好味，還有一點橄欖油及黑醋，配搭起來，十分好吃，令胃囗大曾。
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