影片
港鐵銅鑼灣站 F2 出口
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特色
適合大夥人
營業時間
星期一至日
12:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
Moments - A good life is a collection of happy moments.一刻的時光相聚一刻一刻是相對曖昧的概念與用詞餐廳分開兩大空間，燈光較昏暗的營造了較浪漫的氣氛。仿「戶外」的在商場的範圍內，燈光較鮮明，景觀較開揚。非常軟滑的餐包，暖暖的，味道還不錯。椰菜花湯有煙肉碎，口感是煙韌的，不是脆的那一種，更易入口。味道偏淡，但作為前菜都算係開胃。凱撒沙律，沒有下幼鹽調味略為過份清淡。芝士碎與煙肉的味道也不太出。大蝦蟹肉意粉忌廉汁 $138配料有紅椒、洋蔥粒、黑椒、菇類幼身意粉非常滑，creamy sauce非常鮮味，簡直可以當成湯一樣地喝也覺得口味。海鮮意大利飯 $148蜆肉是分開煎起，非常香。同樣有蟹肉和兩隻蝦，但這意大利飯還有蜆肉和魷魚。海鮮飯的汁非常濃郁，只是跟意粉相差$10，海鮮飯的汁和抵食度都高很多。餐茶（的杯）是一大敗筆。檸檬茶就像去了茶餐廳，白色陶瓷杯，連載茶杯的小碟也欠奉。 7點半前埋單還有折，而且人沒那麼多可以享受一下較寧靜的環境。餐廳整體內裝及食物其實算是不錯，是food court與其他更高級中/西餐廳之中間選擇。
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Picked this new place for lunch today. Window seats look out to Happy Valley. Couch and chairs were comfortable. Waiter came with water and menu right a way, which was a bonus.Lunch set ranged from $138 - $108, with Salad/Soup and Coffee/ Tea. We picked the set lunch of Pan-fried salmon with soup, and an appertizer of Crisp garlic shrimp Spanish style with toast. Soup was vegetable broscht (HK style). Fresh, sweet with nicely cubed vegetables. It showed the chef paid attention to details, and it came through: perfect sourness and sweetness.Salmon was cooked to perfection. Crisp and cameralized outside, moist inside. The skin was nicely cooked, i.e., no fishy taste. There was a sauce that accompanied the fish, but I forgot what it was. Sides were mashed potatoes, broccoli and string beans (blanched): crisp and fresh.Shrimps were well cooked, plum with nice bite, deep fried garlic, shallot, onion, chili pepper mix was at point; however, there was a bitter aftertaste from the garlic, and I would have liked it a bit crispier...(it ended with being chewy)Overall, very happy with the quailty of the meal, and the price. Nice brewed coffee to finish.
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呢個星食左好多肉，決定dinner食清啲，之前經過呢度幾次，今次終於食到！呢度dinner 有set叫，價錢大概係$150到，都算合理。不過想食清少少，所以都係散叫，叫左一個三文魚凱撒沙律，有三大塊三文魚，沙律入面有好多蛋黃，味道同賣相都算唔錯。 仲叫左清酒煮蜆，好入味，蜆亦算大隻，自己一個可以清囇！
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3320 瀏覽
好耐冇去過Hysan Place, 老公跟B女上完playgroup過來睇下有乜新餐廳。發現這間新餐廳Moments Lifestyle Cafe 環境氣氛氛都不錯。餐廳有室外位置, 有些外國cafe feel, 奈何不是置身街外。餐廳室內有開揚景觀, 陽光射入感覺不錯。餐廳以黑色為主調, 配襯綠色條紋的牆紙及温馨的擺設, 令型格的裝潢中帶點暖。室內全是黑色大梳化, 咕臣印上窩心的字句, 用餐環境舒適。餐廳1点15分前埋單有85折, 正正適合我們一家三口快食快走的習慣。趕快點個set lunch.lunch有多款選擇, 價格$89~148, 看似吸引但原來不包括湯、甜品及飮品。要加$38才有湯及飲品, 加$28才有甜品。即是要2百元才有full set lunch, 不太化算。期望這裡的食物有驚喜。磨菇湯及餐包+$38磨菇湯打磨至呈粒狀, 入口滑順, 是我喜愛的質感。味道有香濃磨菇味。餐包有麥包及牛油包各1個, 味道不過不失但勝在麵包夠熱。蟹肉大蝦意粉$118蟹肉尚且多, 但蝦只有2隻。這個沒有sauce比較干身的意粉味道中䂓中矩, 没有驚喜。肉眼牛扒煎蛋$146金黄色的蛋黃, 雪白色的蛋白, 這荷包蛋令人口水流。一咬下去, 凍! 又無流心的效果。肉眼扒賣相已不吸引, 好似快餐店的質素。咬下去更加令人失望, 肉質嚡冇肉味。最多值$46的牛扒~Tiramisu +$28比主菜好的菜式。這個tiramisu夠濕潤, 酒味濃又香如果是這價錢, 會有更多更好的選擇原來這家餐廳是DRC旗下成員, 另有多間不同類型餐廳, 名字比較陌生, "made in hk"比較熟悉一點。
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等唔到咖啡弄就黎左Hysan搵野食，又怕多人太嘈，於是上左黎Moments cafe, 入座時不用等位，環境不錯，有卡位，有街景位。叫左個afternoon tea set (for 2pax)，甜品，小食同埋面包的數量都算平均。$238 一set唔會expect太高級.但甜品味道較甜，不過都好好味，個cheesecake好滑 ，marcaroon 就真的太甜了，一個是coffee味，一個是tuffee 味，中間的鵝肝biscuits都不錯 ，脆脆地，又好香鵝肝味 。鵝肝多士我只可以話- 一分錢一分貨囉. 都不錯既, 起碼無 “聲”味啦!Blueberry cheese cake 入口即溶, 好味啊! Portion岩岩好.煙肉批只係一般, 凍左, 好似擺左好耐咁.Ginger ale送tea 我覺得岩岩好~ 哈哈Scone好耐無食了，暖暖地，趕熱食係幾味的，不過好飽下 牛角包入面有驚喜，入面填左有啲甜甜地的醬，好好味
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