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I was searching for new restaurants in WanChai on OpenRice and noticed this restaurant!It reminded me of OhFood at Fortress Hill. I have been a fan of Arabic food since trying out Sham Fast Food before it refurbished into Sham Dining, then lastly into OhFood.I tried to go to Oh Food, but when I got there it wasnt open.I really like their food and enviroment, Sham Fast Food was similar to the food at Uni. I am not sure if they still cater for universities in Hong Kong because I remember they had
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Wooden clock versus funky decor!
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I was searching for new restaurants in WanChai on OpenRice and noticed this restaurant!

It reminded me of OhFood at Fortress Hill. I have been a fan of Arabic food since trying out Sham Fast Food before it refurbished into Sham Dining, then lastly into OhFood.
I tried to go to Oh Food, but when I got there it wasnt open.
I really like their food and enviroment, Sham Fast Food was similar to the food at Uni. I am not sure if they still cater for universities in Hong Kong because I remember they had a branch at some university, but I havent tried it.

It was really cool because it turned out to the same group and now the location is even more better, there is no need to walk up the steep road at Fortress Hill.
It is located in a commercial building which I rarely go for food, but this is an exception, same as Ziafat and if your going for curries at Chung King mansion.
Anyway, the decor was a mix of Sham dining and Oh Food. Flashy young logo with formal fixtures.
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ceiling
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The owner of this places speaks really good English and he was probably educated in the US because of the logo design and the really yummy scrummy food such as fried chicken served here.

The menu was A3 menu laminated, and it was really environmentally friendly because they provide you with markers to tick your orders and the ink is wipeable.
menu with wipeable writings
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The set costs $75 and includes a a choice of appetizer, soup, main dish or noodles, and drink.

The choice appetizers and soup are:
Hummus
Arabic salad
Brown pea garlic salad
Coleslaw salad
Egg salad
Mushroom cream soup
Egg corn soup
Vermicelli and vegetable

For the main dishes they are served with choice of Arabic rice, Beryani rice or fries.
Beef steak with black pepper sauce
Beef kebab with tomato sauce
Mutton cubes with vegetables
Sliced mutton with cheese and mushroom
Chicken Sheesh Taook
Roasted chicken
Fried chicken
Sliced chicken with cheese and mushroom
Vegetables with tomato sauce

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Coleslaw
This was slightly different to the one at North point, the colour was bright orange and slightly sweeter.
coleslaw
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Minestrone soup
Although it may not be Arabic food, but it contained cumin and some other spices which made it really really nice.
It even tastes better than the fake minestrone soups served in Chinese restaurants that do not even contain noodles.
minestrone with visible noodles :)
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Hummus
This was not as thick as I would have liked.
There was more sesame in it than chickpeas which made it runnier.
hummus
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Milk curd pudding
This is similar to the Chinese double boiled milk except that it was too sweet.
milk pudding
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TAKEOUT - Apple pie
This looked more like an apple crumble
It was quite flourly and sweet.
The packaging was really cute, they have got clear plastic stickers with their logo which they have stuck on the lid of the apple pie box and even on the white vest take-out bag
apple pie (takeaway)
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plastic bag with sticker (takeway)
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Chicken sheesh taouk with Beryani rice:
The chicken was tender with lots of herbs.
The white gravy on the chicken was a bonus, it tasted good with or without.
The rice was soft and fluffy just like the Indian type long and slender.
The taste of the beryani rice was aromatic but not spicy.
chicken sheesh taouk wiv beyrini rice
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Fries
This was my favourite since Sham, they are the shoestring type with lots and lots of lovely spices on top.
fries with yummy spices
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There was THOOM sauce too which is fluffy garlic sauce, however the one here tastes slightly different to the one at Sham.
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For the drinks I wish they had Apricot juice like before, but the current selection is ok.
The coffee was a bit strong.
Apart from the above items they also serve pastas and sandwiches!!

Shrimp pasta, Chicken pasta, Vegetable pasta, Beef steak sandwich, Sliced mutton sandwich, Chicken Sheesh Taook sandwich, Sliced chicken sandwich, Hummus sandwich and egg sandwich.

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Previous review at Sham fast food:
http://www.openrice.com/restaurant/commentdetail.htm?commentid=2023517
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2011-07-15 37 瀏覽
大概在一個月前吧,經過樓下時接過兩次傳單,對阿拉伯菜有點好奇,於是早兩天便在午飯時間和朋友一起上去試試了。由於餐廳位於大樓的樓上,唔知門路的話真係唔識摸上來。餐廳裝修簡單,但倒也乾淨整潔。據說是敍利亞藉的老闆送上兩張過了膠的餐牌及兩枝水筆給我們畫選套餐中的頭盤,主菜和飲品,這樣環保的做法還是第一次見,讚!75元的套餐包餐湯,沙律,主菜和飲品,我點了雞蛋湯,阿拉伯沙律,濃茄醬羊肉飯和阿拉伯奶茶。其中的湯和沙律都不算特別,但做法有別一般港式或中式,都幾有趣。主菜的羊肉飯,羊肉煮得好腍,亦沒有太大的羶味,算是很不錯。至於阿拉伯奶茶則不如港式的香濃,但也值得一試。整體來講算OK。有機會的話都會再幫趁,希望這家小店能支持下去。
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大概在一個月前吧,經過樓下時接過兩次傳單,對阿拉伯菜有點好奇,於是早兩天便在午飯時間和朋友一起上去試試了。

由於餐廳位於大樓的樓上,唔知門路的話真係唔識摸上來。餐廳裝修簡單,但倒也乾淨整潔。據說是敍利亞藉的老闆送上兩張過了膠的餐牌及兩枝水筆給我們畫選套餐中的頭盤,主菜和飲品,這樣環保的做法還是第一次見,讚!

75元的套餐包餐湯,沙律,主菜和飲品,我點了雞蛋湯,阿拉伯沙律,濃茄醬羊肉飯和阿拉伯奶茶。其中的湯和沙律都不算特別,但做法有別一般港式或中式,都幾有趣。主菜的羊肉飯,羊肉煮得好腍,亦沒有太大的羶味,算是很不錯。至於阿拉伯奶茶則不如港式的香濃,但也值得一試。

整體來講算OK。有機會的話都會再幫趁,希望這家小店能支持下去。
雞蛋湯和沙律
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濃茄醬羊肉飯
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朋友的烤雞,不知味道如何
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2011-07-13
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$75 (午餐)
推介美食
濃茄醬羊肉飯
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2011-07-10 21 瀏覽
Ever since traveling to the Middle East I've been looking for authentic, reasonably-priced arabic food. When this place opened a few weeks ago I jumped on the chance to try it and was not let down. Great hummus, great lamb and the Syrian guys who run the place are very friendly. They even suggested how I could improve my own hummus recipe when I told them how I made it at home.After leaving I realised in my excitement that I forgot to take any photos - a good excuse to go back and eat there agai
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Ever since traveling to the Middle East I've been looking for authentic, reasonably-priced arabic food. When this place opened a few weeks ago I jumped on the chance to try it and was not let down. Great hummus, great lamb and the Syrian guys who run the place are very friendly. They even suggested how I could improve my own hummus recipe when I told them how I made it at home.

After leaving I realised in my excitement that I forgot to take any photos - a good excuse to go back and eat there again!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2011-07-03
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