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12:00 - 22:00
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12:00 - 22:00
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Honey Yuza Ade
Maru 5 經典五行
+623
+92
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When it comes to indulgent comfort food, pizza maru is one of the restaurant on my list. The pizza dough unlike other pizza, it is incredibly soft, with just the right amount of chewiness and waterfall amount of melted cheese on the top and in the middle. It provides the perfect base to highlight the freshness of the ingredients layered on top. We have ordered Bulgogi Chicago Pizza, the tomato bursts with natural sweetness and very juicy. It’s a refreshing contrast to the hearty, tender roasted beef which isn’t just cooked; it’s roasted to perfection along with the bold, savory flavor of the bulgogi. Together, these elements create a harmonious balance of texture and flavor that will leave you craving more.Honey Garlic Chicken with Cracker is a delightful side dish that surprises you with its crispy yet tender bite. The chicken is coated in a sticky honey garlic glaze that’s both sweet and tangy, while the cracker adds a crunchy texture that’s simply addictive.To wash it all down, I always paired the meal with a Coke that offers a fully guilty fizz yet very refreshing and satisfying. That's the perfect cheat meal while I cheat myself everyday. I like the new restaurant in kaitak, no need to queue for table.#hkfood #hkfoodblogger #hkfoodreview #hkig #hkfoodie #foodstagram #eatstagram #brunch #foodblog #getinmybelly #heresmyfood #foodporn #foodreview #foodhunt #travelhk #必食 #必食推介 #美食 #美食推薦 #厚批 #酒 #makgeolli #米酒 #chicago #pizzamaru #炸雞 #韓國料理 #pizza #打卡 #eatwithfoodiez
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主打🍕Pizza嘅🇰🇷韓式連鎖餐店🌟Pizza Maru🌟，喺啟德零售館都有分店啦🎉！🍕芝士粟米片烤牛Pizza $163 regular以Nacho為主題嘅Pizza，香脆嘅餅底，配搭Nacho嘅元素，滋味十足！🍯蜂蜜牛油炸雞配粟米燒 $139/6pcs大大件嘅炸雞做到皮脆肉Juicy，調味粉帶來嘅香同埋一絲絲嘅甜，令人愈食愈開胃！🐙脆炸章魚仔 $96脆炸原隻章魚仔，既香口又有鮮味，配啤酒一流！🍺Madam Raspberry Ale $56既有果香，口感清爽嘅Draft Beer，Happy Hour只需50零蚊！
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上次已留意到呢間餐廳終於唔洗去咁遠都有得🥹店舖裝修簡約精美，色彩繽紛，幾有特色環境舒服，氣氛啱晒一班人慢慢傾偈感覺好Relax👍🏻本身呢間炸雞一向出色炸雞叫左半半炸雞，每款六隻✨蒜香甜辣炸雞配蓮藕片內裡肉質嫩滑，多汁蒜香甜辣嘅搭配真係絕配另外蜂蜜牛油炸雞配粟米都唔錯蜂蜜牛油的甜香，加上大量芝士粉再搭配粟米，非常惹味✨蟹肉飛魚子意粉蟹肉碎同飛魚子份量都唔少，好鮮味意粉醬汁濃厚好creamy✨蜜糖柚子八爪魚沙律八爪魚沙律，沙律菜新鮮十分清新，柚子汁酸酸甜甜還特意點了杯手工啤酒 🍻配炸雞一絕，夠哂清爽大滿足！
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早兩日行啟德體育園見到零售館2見到新開左間pizza maru,諗諗下好耐無食過韓式炸雞，當然要去回味下。半半炸雞點左蜂蜜牛油配粟米燒和半份蒜香甜辣配炸蓮藕片炸雞酥脆是基本，蒜香甜辣的一款入口較為juicy，而蜂蜜牛油的比較香口，而且件件灑上大量芝士粉，令味道更有層次，韓風蟹肉塔蟹肉塔材料非常豐富，有蟹肉、椰菜、青瓜、牛油果、泡菜蛋黃醬和酸忌廉醬等，將材料放到黑米脆包上，入口清香鮮甜，減減炸雞的油膩感。蟹肉飛魚子意粉裡面有大量蟹肉、蟹肉棒、飛魚子和洋蔥，入口味道濃郁，份量十足，不錯。食炸雞點少得飲返兩杯，Scholar Belgian Wheat Ale麥味較重，整體味道偏淡，而Gentleman Lager入口味道濃郁。
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Ssamjang Roasted Pork Belly Pizza $183新出嘅五花肉泡菜pizza，雖然唔係signature杏仁蜂蜜批邊，韓式燒五花肉配上泡菜，上面加上韓式辣椒醬。Honey Butter Fried Chicken with Corn (6pcs)$139韓式炸雞嘅特點就係完全唔乾，粟米加入蜜糖芝士粉增添一份口感，亦有一番風味。Lychee Makgeolli $78Scholar $87除咗價格高少少之外，無論服務定係味道都係非常到位。
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