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Got the meal with a choice of vegetables and a meat dish.To be honest I do not know what the meat dish was.It was red in colour with small diced potato cubes, peas, carrots and shredded meat.The annoying thing was that I couldnt tell what meat it was.I thought it was duck intially but then it seemed like Lamb.◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎Price: $2XService: BrilliantYummy factor: Excellent◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎
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Ever wondered why people have pondered for Centuries on the question of whether the Chicken or the Egg came first? To me, its a very narrow-minded approach to the larger question at hand. Why not also ask: - Whether it is 有鴨先定有蛋先? - Or how about Human and their Eggs? - And don't forget to ask about Eggs and Dinosaurs, we preceded us all !Its not a question that even the smartest of Creationist, Evolutionist or those believing in Intelligent Design theory could possibly answer you readily. ******************** BALUT - This Fillipino and Vietnamese favourite is a fertilised duck egg in their cuisines. I have seen others eat it before but haven't tried it myself, so over the weekend bought one to give it a shot. - You need to boil the Balut egg for around 7-8 minutes to reheat it, otherwise its overly slimey!- Peel from the bottom rounder part of the egg when its ready.- One is meant to suck on the slimey juice oozing out. (I must admit I didn't do this as the smell made me suspect as to whether its safe to eat it like this!)- I ate the egg yolk part and it was like a strongish duck egg.- There's very little egg white in the egg.- The shell is very thick and the egg slightly oily.***************************I WAS QUITE SURPRISED BY ITS UNIQUE SMELL AND STRONG TASTE.HAVE A GO AND GIVE IT A TRY IF YOU ARE BOLD.IT MIGHT GIVE YOU SOME CLUES TO LIFE ITSELF 1 DAY.
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今日試了他們一款雙拼飯盒,份量不少.我選的兩款菜是:烤魚:是不知名的魚,約6吋長,不大,劏開兩邊烤,香口但擱置太久,骨不太多. ok ,奶油豆角南瓜,汁很香奶油味,而有點酸酸的,很惹味,可能因為有蝦米.豆角很腍,南瓜更是十分十分甜,好好食!!!這兒隔鄰另一Philippines店味道差不多,但這兒較新鮮,而且可以叮熱,
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