Seoul Bros (荷李活道) (已結業)

< 泡菜薯條 $28 >第一次食薯條係撈泡菜 😳 冇諗過原來係咁夾既！再配埋芝士個味道真係猶如進入左天堂鳥 😋 成個組合好夾，如果再多啲泡菜芝士就好喇！不過都唔係咁完美，敗筆之處就係薯條太淋身冇乜口感 🙄

The lemonade ($25) was really refreshing. It's 1 litre with mint leaves and lemons inside.The chicken quesadilla was really hot and freshly served. For $38 there are 3 pieces, each filled with molten cheese, corn, kimchi, and of course, fried chicken. The kimchi fries ($28) was crunchy and seasoned with salt, topped with cheese and kimchi.Been here a few times, and would definitely come again.

韓風真係吹到周圍都係，無論劇、衫、化妝、食物，咩都hit到爆 ，今日同同事一齊用food panda叫左外賣做lunch 泡菜薯條 （後方） $28用上大量芝士及泡菜，薯條係粗薯條，就算外賣送到黎都仲脆 愈食愈辣～ 正！ 泡菜牛肉飯 （$48）有包辣醬係另上的，小妹低估左佢既力量，一口氣落晒攪勻佢～～ 結果係咳到甩左個肺出黎 都係自己大意，大家怕辣既就要小心落啦 適應左個辣度之後就無咩事啦～ 牛肉一d都唔韌，炒蛋亦好多，叫之前係無諗過會有蛋的，都算小驚喜 第一次食既感覺非常良好，下次會再叫其他野試下

Today after going to the Alley Street Food Market in PMQ, I walked to Seoul Bros to get my ice-cream craving fixed!If you like banana milk from Korea, you are going to love this banana milk soft-serve($25). It is very icy more than creamy. Some people doesnt like icy texture and they prefer creamier ones, but for me, I think it's kind of some personal preference.Anyway, this banana milk ice-cream is nice and it tastes exactly the same with banana milk. A must eat for korean food lover!

當韓國遇上越南，你想起甚麼？Seoul Bros的SB Bánh mì ($48)相當大份，是越南法飽夾上指定肉類，我和朋友就選了牛肉，牛肉用韓式方法煮過，肉汁很多，不會太乾身。法飽入面加入大量酸蘿蔔和泡菜，吃落爽口而且仲好開胃。而且酸酸地，一路漏汁好juicy。法飽又烘到脆脆的香口非常！這個是我的favorite!

Having saved this restaurant for a long time on openrice and finally got to try today. The offerings were limited which was good for me as no need to consider too long, ordered chicken quesadilla, beef banh mi and kimchi fries to share. The beef banh mi looked so stuffy and delicious, the beef inside was tender and strongly flavored, together white carrot and kimchi made the bite so satisfying, though I found it a bit too salty for me.Chicken quesadilla was a bit disappointing, though there was

差不多9點鐘先去到...行行下就搵到呢間裝修得好美好美既餐廳...只是外牆..已見到相當花心思...再睇睇MENU就已經諗到要揀咩食了...哈哈..首先我嗌了一個牛肉既包...48蚊冇誇張...但呢個包係我食咁多個韓式包之中..最好味既一個..起初見到...好多白蘿蔔...果時心諗...【嘩,唔係呀...咁咪好酸囉】但一食落去..完全係2個感覺黎...食第一啖.....蘿蔔.完全唔會話帶酸味...反而恰到好處~之後食得出佢落左黑，白芝麻落去...芝麻佢地炒到勁香口....好好味..之後個重點講個牛肉....天呀..個牛肉一D都唔鞋....再配埋佢整既醬汁....果下覺得係人間極品....48蚊有呢個效果...仲想點?之後再嗌左個炸雞...又係48蚊..哈哈嗯,,,呢個有埋年糕係到的....但年糕佢炸左...所以就算佢比埋汁我都覺得比較 UN 呀...我唔係咁喜歡同埋D雞都炸得比較乾身....相反如果唔係佢個汁整得好既話...呢個就會變得唔好味...勝在汁好味....-->加分...但同行友人話...比較辣...但口味各人唔同..我就食到甜味....有機會去的話你地要試下究竟係咩

友人帶我來到這間韓國小食店由於剛食完午餐冇耐所以只叫佐炸雞要佐sweet and spicy 炸雞是即叫即炸驚喜的是炸過的年糕外脆內煙韌雞肉唔會好乾皮夠脆辣嘅部分主要係來自黑椒食到好重黑椒味但令我失望的是個醬汁本期待的是用正宗的韓國辣醬加蜜糖調製出來的醬汁來到面前嘅卻是泰式辣醬我寧願食原味炸雞

這間食店環境唔錯 同三五知己又或者情侶去都唔錯。咁講番食物，食物款式較少，但全是岩大部分人既口味。咁今次食左Kimchi fries , the chicken spicy,bibibap beef, banh mi chicken 個薯條上既芝士唔漏同泡菜配搭恰到好處，令人回味無窮而個雞呢 甜甜地辣辣地 外脆內軟 又唔會太大舊大家明架啦 同男朋友出街食野 好怕食大大舊既野 牛肉飯就一般般啦，蛋無味 牛無味 普普通通 不過不失banh mi chicken(雞潛艇包）幾好食 個雞係spicy chicken 中間同subway果d salad差唔多 但味道好d 呢間整體黎講好抵 野食同價錢成正比 位置又唔錯 食完仲可以去PMQ影靚相

Korean cuisines have invaded every part of Hong Kong, even the western district like Soho in Central.The design of this Korean restaurant is rather modern, kinds of like a western cafe.The price for this Korean restaurant is rather reasonable compare to the other surrounded restaurants. However, there aren't so many choices, most of them are the Korean side dishes.And it is a self-serving restaurant, so you will need to go to the cashier and make order to the Korean Oppa~~I ordered a Sweet & Spi

Before I begin this review, I wanna just clear the air here. I like kimchi, I'm a big fan. My mom lived in Korea for a while and I grew up eating Korean food. I've been to several cities in Korea, and it's always a culinary pleasure, with the exception of some silkworm larvae one time. I also think Korean food can be married with cheese in a good way. Last time I was in Seoul, for instance, I had a kimchi pancake covered in cheese and it was delicious. But know ye this: I think kimchi and cheese

I live near by in soho, and one day j just saw it , a new restaurant ! what attracted me was the kimchi fries , I'm a big fan of fries so I decided to walk in . The food price was not high , even it is very low in soho. I was not that hungry so I ordered a kimchi fries and a banana milk soft ice cream , my friend took the set dinner , spicy&sweat source chicken and beer . to be honest , the food shocked me , that big ?the fries is around $30 , but if you have it at some pubs in lkf, they will ch

同朋友行中環佢又係韓粉咁就建議食呢間其實本身我無乜興趣成日覺得韓國野麻麻地好食不過佢又咁有興致咪食吓入到去 以為韓風咁勁 一定好貴又唔係喎 套餐都係＄85 完全食得過咁我叫個餐就係飯（可選牛/午餐肉/吞拿魚）+炸雞+ 野飲呢個就係飯啦個飯上面鋪左一塊炒蛋 佢炒得好滑入面d午餐肉一粒粒好入口其實個飯入面仲有泡菜所以食落會有d spicy不過真係好香完全食唔停咁仲有個炸雞 我選左sweet and spicy聞落去好似咕嚕肉但食落完全唔似其實我無諗過沾左醬ge炸雞都會咁脆個醬其實幾spicy 但我又覺得好香好好食雞都好滑 係好正無諗過咁飽肚同好食完全對韓國野改觀！

公司附近荷里活道是本人跟同事的出没地帶，近日有新店開張，很迅速成為同事的LUNCH目標，就在玉葉斜路行上少許，不難看到的鮮艷招牌—SEOUL BROS，一間張揚的OPPA食店。嶄新的裝潢，較西化的高BAR桌，到處都是人，八成入座率遠招預期，才不到一時嘛。一班同事分別找到位置先坐下，參看餐牌的新頴菜式。大概自己的英文程度還是不夠，看了還不太了解食物，別人的餐盤就成是最佳的參考，SET A是最多菜色的，可以給我體驗更多，主食SB BANH MI還是有口味給予選擇：牛、雞、豆腐及蝦。在COUNTER點菜付款後，食物會自行由侍應奉上，要等五分鐘才陸續有食物到，份量都很豐富，亦新鮮即做，賣相吸引。先講冷盤粟米沙律，雪糕杯似的份量，加上香蔥、洋蔥及少許蒜頭配料調味，食落有點酸酸甜甜，特別在過後會帶些微辣。即炸薯條熱呼呼，淋上香濃車打芝士，口感濃郁惹味，咸度適中加上芝麻、海苔及香蔥更加添香味。SB BANH MI原來是以SANDWICH夾著選配的炸雞塊，當中又包著韓式泡菜及蘿蔔絲，完全癲覆了我所認知的韓國料理，加入西方元素又不失它的韓國特色，一咬餡料口味很重：腌制的蘿蔔絲酸酸，泡菜味濃不會太辣，芝麻

After the slightly forgettable meal at the newly opened Jinjuu just a few days ago, I thought it will take a while before I decide to tackle more kimchi but evidently I am missing Korean food already.Located on Hollywood Road right on top of La Grande Bouffe, Seoul Bros is the city's latest Korean fusion fast food joint that combines traditional Korean dishes with a modern twist. Kimchi fries ($28) - Kimchi and fries are match made in heaven and along with some seaweed, sesame, green onion and a