The French Table (已搬遷) 新店位置

Prawn 好鮮味呀, 但可能我食唔慣生野啦, 覺得Oyster 有o的"聲"味!! 至於個main course 我就食了rack of lamp...煮得剛剛好, 不太生又不太熟, o的汁仲好好味tim 至於dessert 呢, apple pie? (唔記得叫乜名了) o的蘋果唔似煮到出面o個o的咁冧, 幾特別

i haven't heard of this restaurant b4 and i actually was searching for 私房菜which served italian food and located in TST. The result is "Biella Club". It's closed but "the french table" opened at the same location and with the same telephone number. I then gave it a try. therefore not much expectation but the outcome was really good. the tasting menu of 9-course is $428 which is fairly reasonable. the first course oyster and pink french shrimp are v fresh and yummy. what impressed most is the ange

On a recent visit, 12 of us were able to sample many dishes from the menu.Both the escargots and PF duck liver have no favors, frog legs were overcooked. There was too much thickening in the Onion Soup. The sauces for rack of lambs, duck legs and Pork were all so similar that we can’t taste much different.The 5 deserts offered were ok, but lack of excitement.I felt that the chef was too busy cooking, so the food were mass-produced, no different that going to a regular restaurant!

French Pink Shrimps蝦十分夠鮮味, Pan-fried Escargots in mushroom cream sauce很有口感, Homemade Goose Liver Terrine very smooth and rich taste. Rack of Lamb十分出色~Creme Brulee & Meringue served with fresh fruits 一流