ViLLAGE KEBAB (已結業)

星期日，機緣巧合下來到西貢，由於唔想等位，所以入了較少人的街。發現呢間鋪，本來不抱太大期望，但品嚐後發現食物確實令人一試難忘，喜出望外。 印度特色雞肉kebab:價錢$68物超所值， 必試。特點係所有食材加調味料味道配搭上十分好，而且他們把kebab包裹得很紮實令每一啖都可以保持有菜有肉，完全不會一邊食一邊散。👍 Beef burger:$58你去出面唔會食到呢個質素，牛肉好多汁，咬完後d芝士重可以跟住個口拉出黎。重要有埋沙律同薯條，冇得輸!!服務生都好有禮貌

Randomly went here for food and didn't know what to order so decided to get a prawn burger.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Prawn burger:The burger was quite huge with melted mozzarella in the middle.The prawn patty was good because there was quite a lot of prawn grounded into it.It had a firm and springy texture.★☆★☆★☆★☆★☆★☆★☆★☆★☆★◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎The bill: $68Service: OKYummy factor: okGlass of water provided: NoneEnglish Menu: YesAir Conditioning: not adequateMusic Levels: loud◎ⓢⓤⓟⓔⓡⓢⓤⓟⓔⓡⓖⓘⓡⓛ◎

是喧的，大年初二與友人行山，完結後各自回家。想不到到今天很多人，一直找不到地方吃飯，是日一個人來吃 午餐選擇很多，吃吃吃，選了一個午餐set,Chicken.   我點的是三號，但來到時很像二號。我問可否沙律dressing另上，侍應很好地幫我分開上。餐盤來了時，突然很懷念在印度吃的咖喱，這咖喱很香有點辛辣少咸，味濃多蓉，正！ 我想不到他配我薯條做side dishes 😆 雞很好，飯有點過軟，若是印度米更正👍

Went to Sai Kung for food and dined here because no one was dining here.You could tell that people were afraid to try the food from their reactions but after I sat down the Hong Kongers were not afraid to try because the restaurant was not empty.Another thing that I observed is that HKers seem to be afraid of empty restaurants so when they choose their seats, they will sit near another table of diners.In the UK, people like to spread themselves out.I find that particularly annoying when I want p

Previously this shop used to be Juicy J's!!I was surprised to see it go, but now it has been replaced by a familiar looking VILLAGE KEBAB!The logo and colour looks familiar and it turns out that it is opened by Village Malaysian and Indian Restaurant.The interior was not as bright as before and it was a simple place for food.The menu was quite extensive, serving fish and chips and roast chicken as well.I decided to try the kebabs and the falafel with salad.The kebab has a choice of three sauces: