39
6
6
港鐵北角站 B4 出口, 步行約2分鐘
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電話號碼
23779188
營業時間
今日營業
11:30 - 22:00
星期一至六
11:30 - 22:00
星期日
全日休息
以上資料只供參考, 請與餐廳確認詳情
食家推介
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***未有享用餐廳提供的用餐優惠, 全自費***路經幾次都冇試過, 因為對面就係祥發.見社交平台有介紹幾吸引, 見OR的食評好壞參平, 以試伏的心情挑戰一下.為免排隊, 大約1:40到達, 有1張檯冇人, 其他檯有1人-4人不等, 果然有"一陣味", 酸菜酸荀味之類充斥於空氣中.入座, 冇長髮惡姐姐, 年輕小子送上一紙QR code. 上OR做定功課, 試信心之選麻酸辣, 牛或豬, 原來仲有個係牛內蔵. 堅持一下, 試豬可以同其他米線店比較. 熱飲+8蚊, 凍飲+10蚊幾分鐘就上菜, 一飲湯, BB辣的辣度似三哥的10小再多少少. 酸度唔多, 椒麻味反而霸道左D.豬腩肉5層分明, 但被湯頭搶去了其真正的味道.豬大腸夠肥美入味, 夠軟易入口, 唔多洗趙豬肚食落同豬大腸差不多味道, 都係炆到軟淋淋.其他配菜夠多夠味, 正常發揮.75呢個價去連鎖會平D, 不過應該冇咁多料, 同佐敦荃灣幾間人氣米線比又可能次一班. 有機會比多次機會, 試下其他湯底
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見到網上推介,賣相都不錯,就一於外賣試吓。因為唔係好餓,就揀咗自選麻酸辣米線。湯底唔係太有味,同埋配料唔多,湯底肉碎痴埋一大舊,做唔到每啖都食到肉碎🙂↔️另外,雖然欣賞店家外賣分湯底。但係打開時,米線糊埋一餅,久久未能攤散。自選餸方面,豆卜同牛丸都係幾好食,豆卜索晒汁同牛丸都有鮮味,值得好評。最後,環境店內有陣味,唔知係咪湯底既酸味?但係整體氣味令人不適。總有,味道不過不失,但下次未必幫襯。希望好好改善。
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話說都食開墨墨送芫荽米線,唔算平,但好食既。咁諗住早少少11:55去,唔駛lunch time 咁多人。見佢門口寫11:30開,但又掛住休息牌。但入面又有外賣整好,咪以為店員唔記得轉返牌。都好有禮貌問佢,係咪未開。見佢係廁所洗緊野,以為水聲太大,再走過去問多聲。黑住面,好冇禮貌咁答我:咩事啊!我都好聲氣話:係咪未開!(心諗,未開我咪走嚕,唔阻你囉)金馬尾店員:你可以坐住先!嘩,嚇死我,我都係想食個野啫,都係走先,一陣係我碗野度加料都唔奇。
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Bookmarked this noodle shop for a while and went here with my sis for dinner as our parents had sth else to do. .I ordered Beef Intestine Spicy & Numbing Maysin plus Ox Tongue. The ingredients included beef brisket deckle, beef bone marrow, sliced beef, pickles, tofu puffs, beancurd sheet, sprouts, braised pork and leek. Personally I found the beef brisket deckle interesting. Despite its fatty-like texture, it was chewy and crispy, which was sth I have never tried before. The ox tongue was thick and tender. My sis got Pig Brother Spicy & Numbing Maysin. It consisted of pork belly, pork intestine, pig stomach, tofu puffs, sprouts, braised pork, leek, beancurd sheet. She appreciated the broth a lot, as the spiciness was just right and it tasted really savoury, which made all ingredients flavourful and spicy. The pork intestine was huge and soft. .The resto had some smell, so we were a bit worried abt the hygiene when we entered the resto. Yet, it turned out that it was clean and neat. The design of the resto was cute too, esp the painting on the walls. .The name of the dishes was interesting. The food was a bit pricey, but they were truly delicious.
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第5/6次嚟食,中午12:45嚟到唔使排隊?之前好多人,其間都冇咩人龍,不過之前食多次都好似質素下降左,冇咁好食,今次嚟再試埋招牌蝦多士~🍴你蝦多士呀 $48 (6/10)份量比較少,得細塊去皮多士size,蝦肉好少,冇咩蝦味,食落香脆唔油膩,正常但貴。🍴蒜泥白肉 小辣 $32 (3/10)份量好少,6塊,白肉薄過紙又細舊,冇口感,得少少蒜蓉辣椒油調味,都係好淡,不了不了。🍴 牛魔王麻酸辣米線 小辣 加竹笙 $76 (7.8/10)揀左多湯多底,同正常好似差唔多🤔有肥牛,牛肚,牛俐,酸菜,韭菜,腐竹,肉燥,芽菜,豆卜,每樣牛都要5舊份量好足!湯底比起之前冇咁濃郁,麻味同酸味輕輕帶過,小辣唔辣,比較好柔和嘅湯底OK嘅!米線好滑粗身大條煙銀,份量幾多,肥牛正常比較碎,牛肚一絲絲好腍,牛俐腍身厚切(比之前食差左 之前再彈牙牛味濃啲,整體口感都豐富足料,無味精唔口渴,無味精,都好食但冇之前咁好食!🍴凍檸茶 走甜少冰+$10 (5/10)正常冇乜茶味。推薦指數: 7/10小食一般唔使叫,米線味道ok,但好似冇以前咁好食,質素下降左,同lunch time 冇乜人排隊😂😂
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