影片
港鐵石硤尾站 A 出口, 步行約7分鐘
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營業時間
星期一至日
11:00 - 21:30
以上資料只供參考, 請與餐廳確認詳情
Apologize for not having enough photos, I'm a neighbor here and I feel so blessed to have this Japanese restaurant just below my apartment, but somehow it disappeared last month :/It's a small Japanese restaurant that gives you unique experience of eating in open space in one of the typical residential areas surrounded by private buildings 50 years old. Last time I was enjoying the meal in windy coldness, but that was interesting experience! The sushi and sashimi are really better than expected, fresh and nice just like famous chains Genki Sushi. SWORD FISH----they have incredible big sized sword fish sashimi at only 36 HKD as long as I can remember. Fresh and full, it's like every fish cell satiated with water and fish oil. It is a little bit frozen, which is perfect to make the sashimi particularly juicy and crispy. The sword fish is of wonderful sweetness. We call that flavor 甘甜, it doesn't exactly mean sweet which is too shallow to explain such a blessing... It means so fresh and sweet that the chemicals of the foods have excited our tongue cells to secrete saliva. Examples are oranges and fresh sashimi. One of the best sword fish I ever tried. I feel bad because in HK sword fish is not really popular. The lunch sets are also amazing, such as salmon and roe rice, pan fried sweet chicken with rice etc. They occasionally sell raw salmon pieces with bones, good to make soup or grill. Only 12HKD very big size, like 5-6 big pieces?
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同女朋友喺深水埗行街到石硤尾就見到...行到攰又見唔駛等位..就試一試啦鋪頭麻雀雖小, 只係門口開枱坐街...應該係做學生街坊生意居多一坐底老闆就好客氣咁招呼, 又推介幾種食物, 我同女友勁鍾意食刺身..於是order個$138 刺身拼盤(三文,吞拿,帶子,虾, 海膽) 佢影張相好靚, 以為實物會打折啦..點知整好後同張相相差無幾...三文同吞拿好肥美..又夠新鮮...d帶子切到好厚..鮮甜又冇雪味..至於海膽係最正既..成板上有成廿小塊..跟埋紫才食冇得彈跟住到熟食..老闆話今日三文魚鮫新鮮..而且經常售罄...一於叫佢做個鹽燒魚鮫試下..果然冇令人失望...燒出黎又唔焦, 而且魚味豐富...D魚軟骨既部位...我同我女友完全消滅添...其實佢D爐端串燒都好扺食..約$8~$10串..不過今次食得太滿足..唯有下次再試過..總括黎講...味道同質數其實同市區差唔多, 但價錢絕對係街坊價...下次唔順路都會黎食
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舖仔細細，我以為D刺食一定係細細塊,博你柯打多D,哈~質素又唔差喎不過我淨係食咗少少嘢,燒三文魚頭、刺身、手卷和天婦羅，但我淨係影相刺身同三文魚頭刺身和三文魚頭係我推介0既，三文魚頭燒得好香佢地天婦羅好好味，之前試過佢地個鰻魚飯，都OK0既但啲飯好多囉，鰻魚可能貴比得好少總括來說這個小店子可以一試啊^_^希望可以KEEP到好味食物啦
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在深水埗食完野又想食野..之後上左石硤尾買三文魚.呢間店全間店都係廚房.門口可以坐2至3人..可以開張枱.不過在馬路邊食最好外賣...三文魚28元一客..本來期望不大..但相反無期望反而有驚喜...至少無雪味,入口有淡淡魚香..相當好食..28元也超值..到其他地方,至少30元至40元...
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懶得煮懶得落街，於是叫外賣附近唔係間肯送唔知點解D店唔憂做呢間幾好,,可能因為佢舖仔細細,所以肯送$38便當賣到5PM好似好多野，就叫左個試下入面有面豉湯蟹子沙律三文魚刺身三塊燒雞串兩串鰻魚飯凍綠茶面豉湯，難飲，似水但又鹹鹹地，混混濁濁咁…蟹子沙律，OK，蟹子算多，沙律醬略少，不過清清淡淡都唔錯三文魚刺身，幾肥美，但唔新鮮(預左)，D芥辣完全唔掂雞串，燶左忽，反正都係入貨，真係寧願佢叮熟好過再燒，燒哂D致癌物出黎鰻魚飯，飯略少，汁都幾夠，唔會叫你乾啃，但件鰻魚就太淋…凍綠茶，會酸酸地咖囉仲難飲過大陸果隻X師傅...未飲過咁難飲既綠茶啊真係整體味道上，唔合格但呢個價錢有咁多野食，仲送到你屋企門口，我覺得幾抵區內朋友可以一試~但如果係用食家既心態去評佢就免一試啦
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