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To be honest, I have never liked anything from hoixe, especially the egg tarts and weird butter cakes that never go moldy after months of sitting on the desk!!!Anyway, tried the black forest cake which was surprising good especially the chocolate sponge cake base.I didn't eat the chocolate cream though as it was just some weird emulsion and not fresh cream.There were no cherries in it either but some sort of jelly to acting as cherries.I assumed I didn't like their bakeries because they are different from European cakes but when I was looking at their cakes from outside, some locals said their cakes make them puke which is interesting so it isn't just me.To be honest, this cake should be called a chocolate cake as there are no cherries in it at all.
繼續閱讀
港鐵香港大學站 B1 出口, 步行約1分鐘
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營業時間
星期一至日
06:30 - 21:00
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