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2020-08-15
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Carbone is probably THE most loved Italian restaurant amongst my circle, brought all the way from NYC to HK by Black Sheep Restaurants Once seated, the waiters will make you feel right at home by serving complimentary cheese (cut right in front of you), prosciutto and a huge basket of garlic bread, even before showing you the menu Let’s start off with desserts (although the trolley will only come at the end of the meal) because you absolutely need to save enough space in your stomach for them! A
Once seated, the waiters will make you feel right at home by serving complimentary cheese (cut right in front of you), prosciutto and a huge basket of garlic bread, even before showing you the menu
Let’s start off with desserts (although the trolley will only come at the end of the meal) because you absolutely need to save enough space in your stomach for them!
Although all their desserts are amazing, the luscious lemon cheesecake is just on a whole other level, so it’s best to set it aside for last. With a perfectly balanced taste of creaminess and zestiness paired with a velvety smooth texture, it’s definitely worth every penny of the hefty price tag.
Lemon Cheesecake
$188
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The moist carrot cake came in a really interesting curved shape with ginger ice cream on the side. The highlight would definitely be the rich cream cheese frosting on top —making it better than all the other carrot cakes I've had before!
Carrot Cake
$188
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The spicy rigatoni vodka is their most famous dish, but it was too spicy for me, so I can’t say if it lives up to its reputation.
However, I can definitely vouch for their other must-try signature dish - the gigantic Mario’s meatballs paired with rustic tomato sauce, as the juicy and tender meatballs made of ground beef and veal just melted in our mouths. It was a good idea that we listened to the waiter’s suggestion to add an extra meatball, so that the 4 of us could each have an entire one to ourselves.
(Side note: you can try recreating the meatballs at home by checking out the recipe on Major Food Group website)
Mario’s Meatballs
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Highly recommend ordering the caprese salad for starters. The simple dish is made of high-quality ingredients (heirloom tomato, burrata cheese and salsa verde) that speak for themselves, and you can witness the waitress pouring the olive oil with your own eyes.
🔸 Caprese
$268
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For mains, we got the NY bone-in strip and the potatoes sergio as a side dish. While we enjoyed the charred steak, the crispy potato wedges really stole the show - it was perfectly flavored with herbs and rosemary sprigs that were just delightful to the palate!
NY Bone-in Strip
$598
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Potatoes Sergio
$138
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