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2024-10-12 191 瀏覽
今晚叫咗兩個外賣,叫咗一個$49大尊,同埋酸齋。其他就叫以下這些:咖喱魚蛋的味道濃郁,咖喱醬汁香辣可口,魚蛋的口感彈牙,搭配上微微的辣味。魷魚的鮮嫩口感在湯底的融合下,吸收了咖喱的香味,非常腍。牛柏葉的肉質軟嫩,帶有肉汁,搭配濃郁的咖喱,更加提升了整體的風味。蘿蔔的清甜與咖喱的辛辣形成對比,增添了層次感,並且提供了一點清新的口感,是不錯的搭配。豬紅的口感滑嫩,吸收了湯底的味道,讓整體更加香濃。豬頸肉的油脂豐富,口感滑順,與咖喱的辛辣味道相得益彰。今晚我地兩個都食得好飽。🤤🤤Tonight, I ordered two takeaways: one $49 large serving and a sour vegetarian dish. I also ordered the following items:The curry fish balls have a rich flavor, with a spicy and tasty curry sauce. The fish balls are chewy and paired with a slight spiciness. The
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今晚叫咗兩個外賣,叫咗一個$49大尊,同埋酸齋。其他就叫以下這些:
咖喱魚蛋的味道濃郁,咖喱醬汁香辣可口,魚蛋的口感彈牙,搭配上微微的辣味。魷魚的鮮嫩口感在湯底的融合下,吸收了咖喱的香味,非常腍。
牛柏葉的肉質軟嫩,帶有肉汁,搭配濃郁的咖喱,更加提升了整體的風味。
蘿蔔的清甜與咖喱的辛辣形成對比,增添了層次感,並且提供了一點清新的口感,是不錯的搭配。
豬紅的口感滑嫩,吸收了湯底的味道,讓整體更加香濃。
豬頸肉的油脂豐富,口感滑順,與咖喱的辛辣味道相得益彰。今晚我地兩個都食得好飽。🤤🤤

Tonight, I ordered two takeaways: one $49 large serving and a sour vegetarian dish. I also ordered the following items:

The curry fish balls have a rich flavor, with a spicy and tasty curry sauce. The fish balls are chewy and paired with a slight spiciness. The squidhas a tender texture that absorbs the fragrance of the curry in the broth, making it very delicious. The beef brisket is tender and juicy, and when paired with the rich curry, it enhances the overall flavor. Meat lovers will definitely enjoy this option. The radish provides a sweet contrast to the spiciness of the curry, adding depth and a refreshing touch, making it a great pairing. The pig's blood has a smooth texture and absorbs the flavor of the broth, adding to the overall richness. The pork neck is fatty and has a smooth mouthfeel.


#麵尊 #車仔麵 #香港車仔麵 #新店速遞 #香港仔美食 #銅鑼灣美食 #咖喱魚蛋 #港式 #港式美食 #香港美食
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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