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2024-09-09
6726 瀏覽
第一次試Sam Sam。已經早一個禮拜前預約。平日放工後都有好人排隊等位。叫咗一個豬骨煲,選酸泡菜,炸餃子,蔥泡菜。價錢算貴,豬骨煲D湯量唔算多,因為煲吓煲吓,D湯好快蒸發。四粒炸餃子都要$80。Sam Sam送既泡菜量係少得可憐。所以一定要自己再加泡菜。味道算OK。舊豬骨係大舊不過真係舊股大,肉就無咩。所以同食屋企煲湯豬骨無太大分別,只是味道比較濃。豬骨煲唔係太辣。試過一次之後都唔洗特意再光顧啦。Came here on a weekday for dinner. Had their pork bone soup, fried dumplings, and ordered a side of spring onions kimchi. It was a bit pricey. The bones were pretty big and chunky but they had little meat. So if you are ok with paying a few hundred dollars for small amount of meat boiled in spicy b
味道算OK。舊豬骨係大舊不過真係舊股大,肉就無咩。所以同食屋企煲湯豬骨無太大分別,只是味道比較濃。豬骨煲唔係太辣。
試過一次之後都唔洗特意再光顧啦。
Came here on a weekday for dinner. Had their pork bone soup, fried dumplings, and ordered a side of spring onions kimchi. It was a bit pricey. The bones were pretty big and chunky but they had little meat. So if you are ok with paying a few hundred dollars for small amount of meat boiled in spicy broth, then this is the place for you. This restaurant does not give out the usual Korean side dishes. Each table gets a tiny bit of kimchi for free and you will need to pay extra for more kimchi.
Overall, this place is pricey and prob no need to revisit.
張貼