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2019-12-18
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之前譚仔(3哥)話佢係第一個教香港人食辣, 可能對其它香港人係, 但我就一定係我老豆教嘅, 好似飲酒一樣, 想當年喺5星級酒店飲支依家喺超市都仲係賣緊幾十蚊嘅酒都要幾舊, 又好似d人話正宗嘅川菜, 其實乜嘢係正宗? 我覺得大陸口味就最正宗! 呢間係我喺香港食過最似喺大陸食嘅其中一間, 主打水煮魚, 孜然羊肉, 辣子雞， 辣酒煮花螺等，仲有好多特色嘢， 到時自己問老闆啦！不過你話唔食辣得唔得, 係可以嘅! 叫老細買海鮮就可以食得清淡d, 今次老細買左蟹, 蝦, 生蠔, 聖子, 再加幾個餸送酒就搞掂! 再串d 食埋大閘蟹都得， 老細整嘅薑茶特別正， 原來除左呢間分店, 元朗嗰間先至係總店, 呢排天氣涼咗， 仲有羊腩煲，雞煲同烤魚今次呢班老友唔多飲得, 所以重質不重量, 佢哋鍾意重口味同老酒, 但我又唔多鐘意新世界, 因為佢哋一定会帶支奔富數字系列, 今次佢哋就帶左支407, 雖然對我嚟講其實只有95同707是比較吸晴! 但係對我d老友嚟講奔富始終係佢哋飲酒嘅初戀, 所以點都有d情意結, 我就帶左支意大利西拉子, 呢支嘢俾人抄起晒, 由最初我飲嗰陣3位數到依家4位數, 支貓鬚係一級園,
今次呢班老友唔多飲得, 所以重質不重量, 佢哋鍾意重口味同老酒, 但我又唔多鐘意新世界, 因為佢哋一定会帶支奔富數字系列, 今次佢哋就帶左支407, 雖然對我嚟講其實只有95同707是比較吸晴! 但係對我d老友嚟講奔富始終係佢哋飲酒嘅初戀, 所以點都有d情意結, 我就帶左支意大利西拉子, 呢支嘢俾人抄起晒, 由最初我飲嗰陣3位數到依家4位數, 支貓鬚係一級園, 最少都要3位數起跳, 可能因為冇特級園嘅關係， 冇幾耐, d餸開始嚟, 嘩！ 阿老闆！ 我哋得4個人, 你蝦又1斤, 聖子又每人3隻, 蠔又2筒, 仲洗食其它嘢嘅! 重點係d酒都未點飲! 老闆話: 係你哋細食姐!
無耐, 見到東方不敗（魯振順）喺隔離枱入座, 個個爭住做小粉絲集郵, 東方不敗初時有d愕然， 後尾知道原來影相姐, 即刻笑返, 仲擺埋po屎添, 班老友話最近咁嘅環境都少左出嚟食, 我話飯始終要食， 酒始終要飲, 最重要係好多人屋企唔係話咁大, 又冇工人姐姐，你估咁易坐到十幾人咩, 再加上又有老婆仔女, 有d 個老婆唔飲, 有d個老公唔飲, 所以點都要出嚟鬆一鬆, 咪你結婚前又毒, 結婚後又毒, 咁你嘅人生仲有乜意義呢!
Before Tam Chai (Brother 3) said he taught the Hong Kong people to eat hot and spice, maybe to some Hong Kong people, but for me, it must be my Dad, just like drinking wine, from the good old days it cost a few hundred for a bottle that you can buy now in the supermarket under a hundred. It’s also like when I ask you what’s traditional Sichun food in Hong Kong? Well for me it’s the taste in mainland that I can eat. Because this is where the original source of Sichun food! But if you said if I don’t eat hot and spicy, what should I order? Well I can recommend you to ask the boss to get you some seafood in advance, in that case you can eat lighter. You can even eat hairy crab, and the ginger tea is especially good! Except this Jordan restaurant, there is also another one in Yuen Long.
Those friends for this time cannot drink much, therefore quality is better than quantity and they like full body and matured wine. But I don’t like new world wine much, because they must bring the Penfolds number series, this time they brought a 407, actually for me only the 95 and 707 is more eye attractive, but for my friends these are their first love when they start drinking wine! For this reason, I brought an old world shiraz from Italy and a white from burgundy, these wine prices went up a lot recently from 3 digit to 4 digit. Awhile later the dishes start to come, hey boss, we only have 4 people but you bought us ½ kg of prawn, 3 each of razor clam and 2 each of oyster, no quota for other dishes! And most importantly the wine still not started drinking yet! The boss said: you appetite are too small!
Later, we saw a famous TVB star （Henry Lo Chun Shun） sitting in the next table, everyone was asking for photo, at first he was shocked, later he knows we only want a photo together, then immediately showing his smile and get ready for the photo, my friends said situation nowadays in Hong Kong was eating less outside than before, I said everyone needs to eat and drink, especially for those that their home are tiny and without helper, which is not easy to sit for 10+ people , in addition, there might be wife and kids, some of them the wife don’t drink, some of them the husband don’t drink, therefore need to chill out no matter what, otherwise what’s the point of living.
題外話/補充資料：
老闆話好快有咭機碌咭！
The boss said there will be credit card machine soon!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
